"Only thing I did differently was add some cranberries, and it was delicious. Chickpeas really make it!" – Codiferous03
"If I could give this six stars, I would. This satisfies ALL my requirements for a "great" recipe! It's quick, easy, inexpensive, attractive, and very healthy." – WITZKEN
These sweet, rich, creamy dessert recipes are so good, it's hard to believe they're butter-, egg-, and dairy-free!
"Super simple, and took less than 20 minutes to whip up. I made it for my mom, who is not vegan, and she loved it!" – ashby45
Recipe of the Day
Stuffed Butternut Squash
Brussels sprouts, carrots, and garbanzo beans simmered with soy milk, tamari, and garlic, are tossed with basmati rice and spooned into baked butternut squash. A delicious vegetarian and vegan main dish.
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Vegan Recipe Collections7
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Vegan Main Dishes
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Vegan Breakfast and Brunch
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