"Super simple, and took less than 20 minutes to whip up. I made it for my mom, who is not vegan, and she loved it!" – ashby45
Recipe of the Day
Couldn't be simpler or more tasty. Cut potatoes are coated with oil, sugar, salt and red pepper flakes, and then baked. They emerge crusty and nippy on the outside and all potato on the inside.
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Vegan Recipe Collections6
Vegan Side Dishes
Vegan Main Dishes
Vegan Soups and Stews
Vegan Holiday Recipes
Vegan Breakfast and Brunch
Gigantes (Greek Lima Beans)
Herbed Rice and Spicy Black Bean Salad
Peanut Sauce I
Pan Fried Green Beans
Spicy Roasted Edamame
Aunt Kate's Green Beans in Tomatoes
Oatmeal Chocolate Chip Pancakes
Coconut Lentil Soup
Tomato and Pepper Salad
Basil and Pesto Hummus
Thai Cucumber Tomato Salad
Rice, Asparagus and Cucumber Salad
Toasted Pumpkin Seeds
Italian Stewed Tomatoes
Gazpacho Pasta Salad
Pumpkin Curry with Lentils and Apples
Slow Cooker Spinach Marinara Sauce
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