"My family loves this recipe. It's beautiful with any spring veggies that are in season!" – VAFamilyCook
This delicious casserole uses corn tortillas instead of lasagna noodles. It's layered with homemade salsa, black beans, cheese, and guacamole.
"So good! I wish I had doubled this recipe. This will definitely be going into the dinner rotation!" – Jennifer Galbraith Canady
"These were unreasonably delicious! I have been wanting a good substitute for fried chicken, and this is it." – nmildenhall
"Great dish—healthy, easy, and inexpensive to make. I added sun-dried tomatoes and topped it with feta before serving." – Alycia
Recipe of the Day
Make Ahead Lunch Wraps
These are a delicious make-ahead lunch to freeze as a handy lunch to bring to work! Just make, freeze, and then heat in the microwave for a very balanced meal.
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You really can make satisfying meatballs without the meat. See how it’s done!
Vegetarian Recipe Collections12
Vegetarian Main Dishes
Vegetarian Side Dishes
Vegetarian Whole Grain
Vegetarian Soups and Stews
Vegetarian Breakfast and Brunch
Vegetarian BBQ & Grilling
Healthy Vegetarian Main Dishes
Baked Tofu Bites on a Bed of Leafy Romaine
Sunflower Seed Pate in Collard Wrap
Vegan Orange Chocolate Oatmeal Muffins
Simple White Chili
Summer Greens and Strawberries with Poppy Seed Dressing
Scooter's Tempeh Kale Curry
Vegan Lemon-Orange Pecan-Almond Hemp-Chia Ginger-Cardamom Scones
Gluten-Free Vegan Carrot Cake
Steel Cut Oats with Blueberries and Lemon Zest
Vegan Cauliflower Alfredo
Vegan Sugar Cookies
Vegan Falafel Casserole
Sesame Kale Glow Bowl
No-Cook Cashew Alfredo
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