Vegetarian Recipes - Allrecipes.com
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Vegetarian Recipes

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Vegetarian Recipes 1,569

Skillet Zucchini

Skillet Zucchini

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"Zucchini is sauteed with onion, tomatoes, bacon, and cheese. Great as a side or as a vegetarian main." — by MRS. SHOCKLEY 
Alfredo Blue

Alfredo Blue

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"A blue cheese, Parmesan cream sauce for fettuccini with a sprinkling of Italian seasoning." — by Melanie 
Stuffed Bell Peppers

Stuffed Bell Peppers

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"The quintessential recipe, just like Gram used to make--except they're vegetarian, made with TVP instead of beef." — by KDCG 
Brown Rice, Broccoli, Cheese and Walnut Surprise

Brown Rice, Broccoli, Cheese and Walnut Surprise

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"Brown rice is cooked with a bit of onion and garlic in a vegetable stock. The broccoli is zapped in the microwave. The two are then topped with lovely toasted walnuts and shredded Cheddar cheese." — by Candice 
Cheesy Vegetable Lasagna

Cheesy Vegetable Lasagna

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"This rich lasagna is loaded with broccoli, carrots, onion, bell pepper, zucchini, and spinach in a homemade cheese sauce." — by Rachel 
Tofu Peanut Stir-Fry

Tofu Peanut Stir-Fry

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"This is absolutely the best way to eat tofu: it has a slightly crunchy exterior while the inside is nice and soft. My 2-year-old loves it! It is a delicious, easy, quick, and inexpensive meal. Serve with Asian noodles or steamed rice." — by Ani 
Creamy Spinach Tortellini

Creamy Spinach Tortellini

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"In this family favorite, cheesy tortellini is dressed up with tomatoes, mushrooms, spinach, and a rich creamy sauce." — by JENNIFERVAN77 
Baked Falafel

Baked Falafel

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"This falafel is lightly pan-fried, then finished in the oven." — by Bette 
African Sweet Potato and Peanut Soup

African Sweet Potato and Peanut Soup

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"Peanut flavor is balanced by warm spices and the earthy sweetness of sweet potatoes." — by GregMcE 
Mexican Casserole

Mexican Casserole

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"Small dinner pie made with salsa, tortillas, refried beans, cheese, and onions." — by Annie Ellis 
Spinach and Cheese Stuffed Pasta Shells

Spinach and Cheese Stuffed Pasta Shells

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"Magnificent jumbo pasta shells stuffed to bursting with cheesy spinach filling." — by KITKATY 
Soba with Toasted Sesame Seed Sauce

Soba with Toasted Sesame Seed Sauce

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"Wonderful pungent flavors make this dish perfect for a dinner party. The sauce is made from soy sauce, Chinese black vinegar, sesame oil, garlic, a tad of sugar and a sprinkling of green onion. It smells wonderful when it 's folded into hot soba noodles." — by jessica 
Sweet Potato and Black Bean Chili

Sweet Potato and Black Bean Chili

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"This hearty vegetarian chili includes roasted sweet potatoes and black beans, along with spicy, flavorful seasonings such as chili powder, jalapenos, and cocoa powder." — by Chef John 
Polish Style Lasagna

Polish Style Lasagna

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"Rich with potatoes, pasta, onion, butter and cream cheese, this pierogi-like dish is the best! It's also quick and easy to make. Serve with your favorite vegetable." — by Kim 
Fabulous Cilantro Pesto

Fabulous Cilantro Pesto

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"This is a delicious version of the classic with a little more zip! You can substitute the vinegar with lime juice, lemon juice or Italian salad dressing." — by Gena Urias 
Orange Beef-Style Tofu Stir-Fry

Orange Beef-Style Tofu Stir-Fry

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"When I get a craving for orange beef, I make up this tofu stir-fry! Pieces of firm tofu in a mildly spicy orange sauce. Serve over rice noodles, and use any vegetables you like!" — by JACKSKELLINGTON 
Eggplant and Zucchini Casserole

Eggplant and Zucchini Casserole

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"This yummy casserole has great flavors and texture. Eggplant and zucchini are layered with stuffing and lots and lots of Colby cheese. The casserole comes out of the oven smelling and tasting wonderful." — by Linda S. Gibson 
Enchilada Casserole

Enchilada Casserole

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"The inclusion of tempeh adds a good measure of protein to this spicy casserole. You can replace the Cheddar cheese with Monterey Jack if you like. Serve with sour cream and salsa." — by Carol Hilderbrand 
Sauceless Garden Lasagna

Sauceless Garden Lasagna

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"I developed this tasty lasagna to help use up the tomatoes, spinach, and zucchini from my garden. With no pasta sauce on hand, I just added herbs to the vegetables." — by your mom 
Lemon Orzo Primavera

Lemon Orzo Primavera

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"Colorful vegetables and the flavors of lemon and thyme make this orzo dish great for picnics. You can chop the zucchini and carrot instead of grating them to cut down on prep time, just be sure to cook them for a few minutes longer before adding the orzo." — by LitleLisa1 
 
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