More Recipes »
More Videos »
More Menus »
All Holidays and Events »
"This is the 'salsa de tomatillo' that I grew up with. It can be used as a sauce for grilled chicken, fish or shrimp, as the basis for green chilaquiles. Delicioso!"
READ REVIEWS (165)
SUBMITTED BY: KIKIWOOD
This is a very good salsa recipe. Simple ingredients are boiled and blended to created a flavorful, spicy mixture that's great with tortilla chips and on Mexican-style foods. The amounts of onions and jalapenos may be varied; canned crushed tomatoes may be substituted for fresh.
Full Recipe More Recipes Like This More Daily Recipes
Plan menus to make ingredients go farther.
Check out our favorite salsa recipes: from classic salsa frescas to salsas made of roasted tomatoes, tomatillos, black beans, & fruit.
Put your salsa to good use in this five-star recipe for 7-Layer Taco Dip! Get tips in this video.
Allrecipes' eCookbooks bring the best of the world's #1 cooking site to your Kindle, iPad, Nook, or favorite eReader.
Learn More
Tapas are all about big flavors on little plates, accompanied by a good selection of Spanish wines.
Serving appetizers is the simplest way to feed guests, but they can still be time-consuming to prepare. Easy fix: make-ahead bites!
Lovely handcrafted artisan cheeses are showing up, and not only at specialty shops and farmers' markets. From European imports to American farmstead cheese, the cheese revolution is upon us.
See something worth saving? Register now to save all your favorites in your Recipe Box.
Sign up for FREE Now!
Make Mealtime Easy Save our menus, tweak them, or create your own.
Try Menu Planner
Collect and create menus! Start Today
Going grocery shopping? Start creating lists organized by grocery aisle today!
See Chef Juan’s secret recipe for Cinco de Mayo-worthy homemade salsa cruda.
Use your food processor to make homemade salsa from fresh ingredients.
Chips and salsa get a sweet, fruity makeover!
