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Find recipes for Mexican favorites like burritos, tacos, enchiladas, chile rellenos, mole sauces, and other authentic Mexican dishes.
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SUBMITTED BY: chel79
This fresh and tasty vegetarian sauce made with red peppers, parsley, and oregano is an extremely versatile condiment. Great on sandwiches, used in place of enchilada sauce or salsa, or used as a marinade. This simple recipe makes a large quantity that can be kept refrigerated for 2 weeks.
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