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Blackened Seasoning Mix

Submitted by: DOUGBENNETT
Eight ingredients and you've just made your own salt-free Cajun seasoning mix at home. 

Scandinavian Pickled Beets

Submitted by: Chardonnay Queen
These tangy treats add gorgeous color to any table.  

Not Yet Reviewed!
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Chicken and Red Bell Pepper Salad Sandwiches

Submitted by: katie
Home Town: Frederick, Maryland, USA
This a great sandwich which is well known here in Chile. Creamy chicken with cooked bell pepper gives this sandwich a nice taste!! You can also make them with cocktail bread for a great appetizer! You can use up to double the mayonnaise for a creamier texture. 

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Aush (Afghani Chili)

Submitted by: Bonnie C
Home Town: The Villages, Florida, USA
This is a delicious and exotic alternative to American style chili. It's not too spicy, but combines intriguing flavors. It may be cooked in a slow cooker, dutch oven, or soup pot. Try it also with ground lamb or ground turkey. 

Gram's Irish Stew

Submitted by: kel67
Home Town: Cassopolis, Michigan, USA
Living In: Macks Creek, Missouri, USA
This is a recipe for a filling and hearty Irish stew filled with beef, carrots, potatoes, mushrooms, and onion. 
Photo of: Campbell's(R) Healthy Request(R) Cajun Fish

Campbell's® Healthy Request® Cajun Fish

Provided by: Campbell's Kitchen
Fish fillets simmer quickly in a sauce featuring Campbell's® Condensed Tomato Soup that's been seasoned with garlic, herbs and a blend of peppers. 

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Dublin Coddle

Submitted by: wsf
Living In: Riverdale, Utah, USA
This traditional Dublin winter stew relies heavily on Irish sausage and bacon. 

Slow Cooker Latin Chicken

Submitted by: UpstateNY Cooker
Spicy cumin, chicken, salsa, black beans, and sweet potatoes combine into a flavorful stew. The thigh meat has unbelievable flavor and tenderness. 

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Avocado-Lime Shrimp Salad (Ensalada de Camarones con Aguacate y Limon)

Submitted by: La Afro-Cubana
Home Town: Newport, Rhode Island, USA
Living In: Central Falls, Rhode Island, USA
This easy shrimp salad contains no lettuce. It's perfect for barbeques or as a 'change of pace' dinner side dish. Customize this recipe with your favorite salad dressing in place of the lime juice. The lime gives it a tiny tangy kick. 
Photo of: West African Vegetable Stew

West African Vegetable Stew

Provided by: Campbell's Kitchen
Sweet potatoes, chickpeas, tomato, onion and spinach all simmer together with raisins, cinnamon and Campbell's® Condensed Chicken Broth for a vegetable stew that's memorable and delicious. 

Prawns in Cashew Coconut Curry Sauce

Submitted by: bagchibhai
This is a very mellow tasting dish that has a rich creamy taste of the coconut sauce with the nice crunchy texture of toasted cashews and soft, succulent prawns. Goes perfectly with steamed basmati rice and a nice Riesling or Gewurztraminer. 

Spicy Baked Feta (Feta Psiti)

Submitted by: Diana Moutsopoulos
Home Town: Green Bay, Wisconsin, USA
This is such an easy appetizer that never fails to impress! People are familiar with feta, but this traditional Greek way of preparing is not as well known. The salty/sour taste of the feta offsets the heat of the chili flakes - so don't be afraid to load them on! 
Photo of: West African Chicken Stew

West African Chicken Stew

Submitted by: garp916
Warm-up the dinner table with this rib-sticking stew recipe. 

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Photo of: Maltese Rabbit Stew

Maltese Rabbit Stew

Submitted by: Joely
Home Town: New York, New York, USA
Nutmeg flavors rabbit, potatoes, and carrots in this traditional Maltese dish. 
Photo of: Lebanese Baked Eggplant

Lebanese Baked Eggplant

Submitted by: Russ
This is a tangy main course that can be served with tabbouleh, hummus, and flatbread. 
Photo of: Atlas Mountain Soup

Atlas Mountain Soup

Submitted by: rua
Home Town: Kilkenny, County Kilkenny, Ireland
This soup is sustaining enough to make a complete meal if accompanied by some good, crusty bread. The meat, combined with spices and with a tang of lemon and apricots, has the flavor of North Africa. 

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Photo of: Cone Coxions

Cone Coxions

Submitted by: Almond Board
These cone-shaped almond pizzelle cookies are dipped in semi-sweet chocolate and sprinkled with California Almonds. 

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Chelsea Buns

Submitted by: BlueSadie
Home Town: New Orleans, Louisiana, USA
Living In: Frederick, Maryland, USA
These sweet rolls, filled with raisins or currants and rolled up like cinnamon buns, were made famous by London's Chelsea Bun House in the 18th century. 

German Apple-Onion Soup

Submitted by: Cherish
This beautiful crystal-clear soup can be made without the liquor if you wish. Use the highest-quality ingredients you can find, this is not a time to scrimp. 

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Hungarian Beigli

Submitted by: SLAIMBEER
Beigli is a traditional walnut roll served in many Hungarian families at Christmas and Easter as a special treat. This recipe has been handed down in my family for generations. It takes time to prepare, but the result is well worth the effort! 

 
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