"Fattoush is a standard dish on the 'mezza' (small dishes) table. It's a colorful tossed salad with a lemony garlic dressing." – Sonja Taha
"Absolutely awesome! I added diced jalapeno. Ate them in pita with hummus, cucumbers, lettuce, red bell pepper strips, and dill sauce. Couldn't be happier!" – Liz82
"We call this dish 'menamen' in Lebanon—and this recipe is perfect!" – DRCLAIR
Recipe of the Day
Homemade Manti (Traditional Turkish Dumplings)
These little dumplings are made of seasoned ground beef or ground lamb wrapped in a homemade egg pasta. They're topped with a garlic-yogurt sauce and garnished with chile oil. Afiyet olsun (bon appetit)!
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