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Split Pea Soup

Split Pea Soup

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"This is a hearty pea soup in which dried split peas and a ham bone are cooked with carrots, potatoes, onions and a pinch of marjoram." — by bluebayou 
Rosemary Roasted Turkey

Rosemary Roasted Turkey

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"In this method, which can be used with all types of poultry, olive oil infused with garlic and rosemary is rubbed between the skin and meat of the bird before roasting." — by Star Pooley 
Broccoli Beef I

Broccoli Beef I

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"Sliced steak and broccoli are quickly cooked in a soy-ginger sauce. Serve over hot rice or noodles." — by sal 
Creamy Dill Cucumber Toasties

Creamy Dill Cucumber Toasties

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"This simple but tasty appetizer takes its cue from English tea sandwiches -this time, atop crusty baguette slices with a creamy spread." — by Dianne McKenzie 
Chicken and Biscuit Casserole

Chicken and Biscuit Casserole

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"Packed with assorted veggies, this giant chicken pot pie wears a delicate buttermilk biscuit topping." — by CVERNSMITH 
Crepes

Crepes

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"These traditional crepes are made with eggs, milk, flour, salt and oil." — by Erin Nesbit 
Pico de Gallo Chicken Quesadillas

Pico de Gallo Chicken Quesadillas

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"A fresh tomato-onion relish combines with jack cheese and a saute of chicken, onion and green pepper to fill these grilled tortilla sandwiches." — by Tony Cortez 
Homemade Flour Tortillas

Homemade Flour Tortillas

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"This homemade flour tortilla recipe produces warm and soft tortillas perfect for soft tacos or burritos." — by LaDonna 
Real Hummus

Real Hummus

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"A traditional hummus recipe includes tahini and makes a wonderful snack or appetizer. Serve with warm pita bread or veggies." — by ROYHOBBS 
Pork Chops with Raspberry Sauce

Pork Chops with Raspberry Sauce

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"Succulent herbed boneless pork loin chops paired with a tangy raspberry sauce ... heaven on a plate! This is a special family dish or perfect for company. I accompanied it with mashed potatoes and julienned steamed carrots. My husband can't wait to have it again." — by Robin Seidel 
Classic Spanish Sangria

Classic Spanish Sangria

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"Fruit, rum, red wine and juice - a Spanish classic, you cannot lose!" — by Lisa 
Greek Pasta Salad I

Greek Pasta Salad I

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"Taste the earthy flavors of the Mediterranean in every bite of this colorful summer salad. Tangy feta cheese, fresh mushrooms, tomatoes, onions, bell peppers and olives are tossed with spicy pepperoni and macaroni in an herb-infused vinaigrette." — by Behr 
Manicotti Alla Romana

Manicotti Alla Romana

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"This rich meat, spinach and cheese filled manicotti dish is covered with white and red sauces. It takes some time to prepare, but is well worth the effort!" — by markblau 
Crispy Orange Beef

Crispy Orange Beef

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"A delicious crispy and sweet, yet mildly spiced beef stir-fry recipe served with steamed rice and broccoli." — by BEC 
Hot German Potato Salad III

Hot German Potato Salad III

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"A variation on potato salad - delicious!" — by Tequila 
Mama's Asian Chicken and Rice

Mama's Asian Chicken and Rice

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"Chunks of boneless chicken breast simmer with an Asian-inspired sweet, tangy orange sauce, and are served over hot cooked rice with a sprinkling of green onions." — by scarlett 
Tuscan Soup

Tuscan Soup

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"Potatoes and browned Italian sausage are simmered in chicken broth in this creamy soup with spinach and evaporated milk." — by Dianne Brown 
Roasted Rack of Lamb

Roasted Rack of Lamb

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"A rack of lamb is seared, and encrusted with Dijon mustard and garlic and rosemary flavored bread crumbs. Then it is roasted to your desired doneness." — by JENNINE1980 
Light Oat Bread

Light Oat Bread

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"A mild oat flavor distinguishes this bread machine loaf." — by LITSTER5 
Peppy's Pita Bread

Peppy's Pita Bread

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"It's easy to make homemade pita-style bread in your own oven using this easy-to-follow recipe." — by Sandy 
 
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