World Cuisine Recipes - Allrecipes.com
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Mongolian Beef and Spring Onions

Mongolian Beef and Spring Onions

  • Rating
"Thin-sliced beef flank steak gets a quick fry in hot oil, then is simmered in a sweet soy-based sauce with fresh green onions for a dish that's like eating out at home." — by vkarlson 
Ginger Veggie Stir-Fry

Ginger Veggie Stir-Fry

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"This recipe calls for broccoli, snow peas, carrots, and green beans, but you can use any of your favorites. The vegetables are stir fried with garlic, ginger, and soy sauce. Serve over your favorite rice." — by veggigoddess 
Tzatziki Sauce

Tzatziki Sauce

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"Cool yogurt and cucumbers combine in this tangy Greek tzatziki recipe." — by DEBNJAMES 
Middle Eastern Rice with Black Beans and Chickpeas

Middle Eastern Rice with Black Beans and Chickpeas

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"I got this recipe from a friend who is from Bethlehem. The flavors are just delicious. The possibilities of add-ins are endless." — by JULIEP 
Moussaka

Moussaka

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"Here is a great recipe for moussaka, a Greek dish. It includes sliced eggplant baked in a ground beef sauce and then smothered in a thin white sauce." — by PEGGY AYSCUE 
Baba Ghanoush

Baba Ghanoush

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"This classic smoky, garlicky Middle Eastern roasted eggplant spread is easy to make at home." — by Winky 
Baked Sweet Potato Sticks

Baked Sweet Potato Sticks

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"Best eaten at room temperature." — by Christine L. 
Marrakesh Vegetable Curry

Marrakesh Vegetable Curry

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"This curry is full of veggies: sweet potato, eggplant, spinach, zucchini, red and green bell peppers, carrots, and onion. It's mixed with blanched almonds, chickpeas, raisins, and spices. Serve with brown rice or couscous." — by NIBLETS 
Baingan Bharta (Eggplant Curry)

Baingan Bharta (Eggplant Curry)

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"Enjoy this spicy Indian eggplant curry dish over rice or with Indian bread (or both)." — by Yakuta 
Sweet and Spicy Stir Fry with Chicken and Broccoli

Sweet and Spicy Stir Fry with Chicken and Broccoli

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"Garlic, crushed red pepper, and chili paste add heat; hoisin sauce and ginger sweeten the deal. Great served over jasmine rice!" — by amanda1432 
Roasted Chicken with Risotto and Caramelized Onions

Roasted Chicken with Risotto and Caramelized Onions

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"Moist roasted chicken gets the royal treatment with caramelized onions, balsamic vinegar and creamy risotto. You may choose to roast your own chicken or purchase a rotisserie chicken from a grocery store. A little grated cheese such as Parmesan or Pecorino Romano before serving is also a nice touch." — by Michele O'Sullivan 
White Peach Sangria

White Peach Sangria

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"A refreshing twist on the classic wine punch. White wine and peach vodka are floating with white peaches and grapes. A hit at summer parties!" — by FOODINC5 
Spinach and Leek White Bean Soup

Spinach and Leek White Bean Soup

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"White bean soup with spinach and leeks is a delicious and filling soup that is perfect for vegetarians if you use vegetable broth, and quick to make. I've been making this soup for years, but I really craved it when I was pregnant with my fourth child." — by BETH4KIDS 
Greek Orzo Salad

Greek Orzo Salad

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"Orzo pasta is tossed with artichoke hearts, cucumber, feta, tomato, olives and a zesty dressing." — by Patrice 
Thai Pineapple Chicken Curry

Thai Pineapple Chicken Curry

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"This is a quick, easy, and authentic Thai curry dish that's sweet and very spicy. I became addicted to the dish at a local restaurant and then worked to duplicate it at home." — by NELLYDESIGN 
Quiche Lorraine I

Quiche Lorraine I

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"For this classic recipe, crumbled bacon, Swiss cheese and a bit of diced onion are scattered in the bottom of a pastry shell and practically drowned in a luscious mixture of cream, eggs, sugar and cayenne pepper. The baked quiche is cooled slightly before being cut into beautiful wedges and served." — by Laundrie 
Grecian Pork Tenderloin

Grecian Pork Tenderloin

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"This zesty marinade makes tenderloins even more tender than they already are. Olive oil, garlic, fresh lime juice, and oregano coat the meat, sealed in a plastic bag for a few hours before grilling." — by Dave Nash 
Amatriciana

Amatriciana

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"For a quick and flavorful classic, saute bacon or pancetta and add onions, garlic and red pepper flakes. Cook with canned plum tomatoes for a mere 10 minutes, stir in fresh parsley or basil and toss with cooked spaghetti or linguine. Pass the Parmesan and enjoy!" — by Christine L. 
Authentic Mexican Tortillas

Authentic Mexican Tortillas

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"I learned how to make these growing up watching my mother Alma. We have never used an actual "recipe", but for your convenience I came up with one." — by Jamie Mikall Martinez 
Mediterranean Lemon Chicken

Mediterranean Lemon Chicken

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" Lemon and garlic are practically emblematic of the sunny Mediterranean, and this dish offers them with oregano in a delightful basting sauce for baked chicken." — by NIBLETS 
 
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