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Dessert Crepes

Dessert Crepes

  • Rating
"Essential crepe recipe. Sprinkle warm crepes with sugar and lemon, or serve with cream or ice cream and fruit." — by ANN57 
Biscotti

Biscotti

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"This is a simple, no frills biscotti. My friend at work gave this recipe to me. It's quick, easy and one of my favorite Italian cookie recipes." — by JANDEE 
Restaurant Style Egg Drop Soup

Restaurant Style Egg Drop Soup

  • Rating
"This Egg Drop soup is born from a love of the soup and MANY trips to my favorite Chinese restaurant (asking them many questions) resulting in this variation...Compare it to your local restaurant...The simplicity is the key. Soup can be re-heated or frozen and re-heated." — by W.J. Cory 
Quinoa Tabbouleh

Quinoa Tabbouleh

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"Quinoa, once a staple grain of ancient Incas, is tossed with lemon juice, tomatoes, cucumber, carrots, green onions and parsley. Serve with pita bread." — by SYNEVA B 
Classic Tiramisu

Classic Tiramisu

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"Classic Italian dessert made with ladyfingers and mascarpone cheese. It can be made in a trifle bowl or a springform pan." — by Carol 
Italian Wedding Soup I

Italian Wedding Soup I

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"Make a little extra to send on the honeymoon! This lovely soup combines extra lean ground beef made into meatballs with thinly sliced escarole or spinach, orzo macaroni, and finely chopped carrot." — by Star Pooley 
Vanilla Crepes

Vanilla Crepes

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"Crepes are made with extra vanilla for a heavenly aroma." — by lelainem10 
Sesame Beef

Sesame Beef

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"Strips of round steak and chopped scallions are marinated with soy sauce and garlic, then quickly stir-fried with sesame seeds. Add a little sesame oil to the marinade if you like that flavor." — by LMEC623 
Chicken and Red Wine Sauce

Chicken and Red Wine Sauce

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"A simple red wine sauce with brown sugar, garlic, paprika, salt, and pepper makes this dish simply yummy! Braised chicken breasts, brazenly good taste." — by Robin 
Authentic German Potato Salad

Authentic German Potato Salad

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"Bacon gives this warm German potato salad recipe a boost of flavor. The vinegar and sugar dressing on this salad has the perfect combination of salty and sweet." — by Angela Louise Miller 
Boneless Buffalo Wings

Boneless Buffalo Wings

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"Boneless, skinless chicken breasts take the place of wings in this easy pub-style favorite. Serve the crispy, spicy strips with blue cheese dressing for dipping." — by BETTYCOOK 
Spinach and Feta Pita Bake

Spinach and Feta Pita Bake

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"This is great as a party appetizer or a full meal. Tasty, full of flavor and good for you. The crunchy crust is what I really like! You can play with the veggie toppings and cheeses for a great meal that is fast and delicious! Our favorite quick meal!" — by Heatherbee 
Green Beans with Cherry Tomatoes

Green Beans with Cherry Tomatoes

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"These beans are briefly boiled and tossed with cherry tomatoes in a buttery basil sauce to make the most yummy green beans ever!" — by STARNETSA 
Spanish Flan

Spanish Flan

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"This flan is made with condensed and evaporated milk and baked in a pie dish." — by ASOTO 
Roast Chicken with Rosemary

Roast Chicken with Rosemary

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"Stuff the cavity of a whole roasting chicken with onion and fresh rosemary for a simple and delicious baked chicken, just like the ones in Italian markets." — by LILQUIZ 
Asian Salmon

Asian Salmon

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"Wild salmon is marinated and baked in an Asian-inspired soy and sesame sauce, served with hot cooked rice." — by Lynseey 
Baked Zucchini Chips

Baked Zucchini Chips

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"Zucchini is breaded and baked until crispy and golden brown. A quick, healthy way to use some of that zucchini from your garden!" — by KRISRIZZIO 
Easy Indian Butter Chicken

Easy Indian Butter Chicken

  • Rating
"This creamy curry Indian butter chicken recipe combines ethnic spices with simple ingredients like onion, butter, and tomato sauce for a tasty dish." — by mn 
Modenese Pork Chops

Modenese Pork Chops

  • Rating
"Everyone who has this loves it! It's surprisingly simple and quick. Garlic, rosemary, and white wine flavor the pork. The aroma is wonderful. Try steaming fresh broccoli, then frying it in the pan juices for a perfect side dish." — by Stephanie Knewasser 
Andrea's Pasta Fagioli

Andrea's Pasta Fagioli

  • Rating
"Tomato sauce, cannelini beans, navy beans and ditalini pasta are seasoned with parsley, basil and oregano in this chunky soup." — by AVALERIO 
 
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