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Enchiladas

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Whit's Chicken Enchiladas

"Wonderful, cheesy chicken enchiladas that are easy to prepare...These are great with a little salsa, guacamole and sour cream on top!"

Enchilada Tips

Enchiladas are a classic Tex-Mex food, the delicious result of a mingling of Mexican, Native American, Texas cowboy and Anglo cultures.

How to Make Chicken Enchiladas (Video)

This top-rated recipe is so easy, you can have enchiladas any night of the week—even on busy weeknights!

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Easy Slow Cooker Enchiladas

Submitted by: PIXIEBOOTS

Home Town: Ashburn, Virginia, USA

Living In: Cedar Rapids, Iowa, USA

This easy and delicious slow cooker recipe for busy school days features layers of seasoned ground turkey and beans, cheese, and tortillas.

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Spinach Alfredo Enchiladas

Submitted by: J

Living In: Houston, Texas, USA

Spinach and cheese-filled tortillas are topped with creamy Alfredo sauce and mozzarella cheese for an Italian-inspired enchilada dinner.

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Easy Chicken Enchiladas

Submitted by: A.Meyer

A mixture of roasted chicken breast, cream of mushroom soup, taco sauce, and canned green chile pepper fill whole wheat tortillas in this enchilada recipe.

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Baked Chicken Enchiladas

Provided by: PHILADELPHIA® Cooking Creme

Whole wheat tortillas are filled with chicken and black beans and topped with a creamy tomato sauce.

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Italian-Style Enchiladas

Provided by: Classico

Blend flavors of Mexican with Italian in this chicken, Classico® Tomato and Basil pasta sauce, and cheese mix rolled into tortillas.

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Spinach Alfredo Enchiladas

Submitted by: J

Living In: Houston, Texas, USA

Spinach and cheese-filled tortillas are topped with creamy Alfredo sauce and mozzarella cheese for an Italian-inspired enchilada dinner.

How to Make Tortillas

No store-bought tortilla can compare to a homemade one hot off the griddle or comal! Learn how to shape and bake corn and flour tortillas.

This elegant dessert consists of a baked custard topped with a melting caramel layer. The caramel goes into the baking dish first, and then the custard mixture: vanilla, coffee, coconut, and mango are all popular flavors. When the baked and chilled custard is unmolded, the caramel crowns the dessert.

The Global Pantry: Mexico

Although "Mexican food" encompasses multiple cultures, ethnicities, and geographies, from coastal to desert regions, we've selected twenty-five tastes that are essential for cooking authentic Mexican recipes.

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