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Showing: Addictive Sweet Potato Burritos - Court's Creamy and Quick Burritos

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Addictive Sweet Potato Burritos

Submitted by: Karena

These unusual burritos are made with sweet potatoes, spices and kidney beans. They freeze well, and can be deep fried instead of baked.

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Andi's Own Delightful Brunch Burritos

Submitted by: ENDLESSSKY

Home Town: Los Osos, California, USA

Cherry tomatoes and sprouts are wonderfully fresh tasting when rolled up with scrambled eggs, mushrooms and cheese in these easy and delicious burritos!

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Barbeque Seitan and Black Bean Burritos

Submitted by: Philip Blum

Cooked rice and barbecue sauce are combined with a heavenly mixture of cooked seitan, onions, scallions and hot, hot chili peppers. The filling is spooned into flour tortilla, and when all ten are wrapped and ready, they 're baked with additional barbecue sauce.

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Bean and Honey Burrito Casserole

Submitted by: Red

Living In: Glenville, New York, USA

Here's a great way to feed burritos to a crowd. Layer chicken, veggies, and a creamy honey sauce with tortillas, and bake until bubbly and brown. Serve with shredded lettuce and fresh chopped tomatoes .

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Bean Burrito Casserole

Submitted by: foodinmybelly

I usually keep frozen burritos stocked in my freezer just for this recipe. It's so quick and easy, and tastes delicious. Can be served with tortilla chips and a salad. Or double the sauce, and serve over rice.

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Beef 'N' Bean Burritos

Provided by: Campbell's Kitchen

Serve your family this great dish with plenty of napkins: Ground beef, onion and a zesty sauce gets tucked into tortilla wrappers with sour cream, salsa and shredded cheese.

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Beefy Burritos

Provided by: Campbell's Kitchen

These 30-minute, one-skillet burritos have it all...seasoned beef, corn, rice...and lots of cheese, all wrapped up in flour tortillas. Yum!

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Best Burritos

Submitted by: Brooke McCorkhill

Anything with refried beans is great in our book, and this very simple recipe showcases them well. A warm tortilla is filled with beans, cheese, pepper, sour cream and hot sauce. Then it 's rolled, put on a plate and enjoyed.

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Black Bean and Artichoke Burritos

Submitted by: Victoria M.H.

Home Town: Oneida, New York, USA

Living In: Regional Municipality Of Niagara, Ontario, Canada

Sauteed sliced artichoke hearts provide a new twist on an old favorite. Cooked black beans are paired up with sauteed artichoke hearts, garlic, and onions, and wrapped up in flour tortillas with shredded sharp Cheddar and diced tomatoes.

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Black Bean and Rice Burritos

Submitted by: Bobikel

Tasty burritos are filled with black beans and rice and can be garnished with your favorite toppings, including Cheddar and Monterey Jack cheeses, lettuce, and sour cream. They're easy on the budget.

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Breakfast Burritos

Submitted by: JANINARAI

Living In: Haysville, Kansas, USA

A different way to start your day. Burritos with fried eggs, bacon and refried beans topped with melted cheese. Ham or sausage may be substituted for the bacon. Serve with salsa on the side.

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Breakfast Burritos de Frank

Submitted by: Frank

An inspired breakfast treat! A jumble of my favorite foods (eggs, beans, cheese, salsa) make breakfast friendly!

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Breakfast Burritos with Green Salsa

Submitted by: Seattle Dad

Home Town: Owosso, Michigan, USA

Living In: Seattle, Washington, USA

Filled with chili seasoned potatoes, chorizo and scrambled eggs, these morning burritos are a fun and lightly spicy breakfast, designed to fill you up and get you excited for the day! Green salsa balances out the richness of the filling with its tangy, fresh flavor.

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Burrito Bananas Foster

Submitted by: USA WEEKEND Pam Anderson

Get out the frying pan: Bananas Foster gets a glamorous update that plays off what I call the fried ice cream effect. Bananas, brown sugar and walnuts are folded in a flour tortilla and fried. The tortilla crisps up, and the sugar dissolves into sauce. Top the Breezy Burrito Bananas Foster with a two-minute sauce for a dessert that rivals the Big Easy original.

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Burrito Canapes

Submitted by: Lucy K.

Living In: Moorestown, New Jersey, USA

Tortillas are rolled around a spicy cream cheese filling and sliced into small rounds for a fun and easy appetizer.

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Burrito Pie

Submitted by: KATHIMC

Home Town: Bartlesville, Oklahoma, USA

Living In: Kansas City, Missouri, USA

Ground beef, refried beans and tomatoes are combined with chiles and taco sauce, then layered in a casserole with tortillas and cheese, and baked.

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Photo of: Campbell's(R) Chicken and Bean Burritos

Campbell's® Chicken and Bean Burritos

Submitted by: Campbell's Kitchen

These quick and tasty burritos feature a zesty combination of Campbell's® Condensed Bean with Bacon Soup, Pace® Thick and Chunky Salsa and Swanson® Premium Chunk Chicken, heated and served inside warmed flour tortillas.

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Chili Potato Burritos

Submitted by: jenneumann

Home Town: Bettendorf, Iowa, USA

Living In: Cedar Rapids, Iowa, USA

You can use any kind of chili pepper you like - I like poblano or chipotle the best. Buy them dried and put them in your blender to make powder! Serve warm with a dollop of sour cream if desired. You can substitute taco sauce for enchilada sauce.

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Chorizo Breakfast Burritos

Submitted by: BARB75

A yummy breakfast burrito of cooked, crumbled chorizo sausage with onions and scrambled eggs mixed throughout. Serve on warm flour tortillas with a generous helping of shredded Cheddar cheese for the perfect hangover cure!

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