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Latin American Recipes

Photo of: Cuban Picadillo - Recipe of the Day
PHOTO BY: Jessielude

DAILY RECIPE

Cuban Picadillo

SUBMITTED BY: booghierbaby 

I received this wonderful recipe of beef, olives, and sweet peppers from my son's Cuban grandmother. We serve it over black beans and rice with fried plantain on the side, it's amazing!

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NEWEST LATIN AMERICAN RECIPES                    

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Cream Cheese Arepas

Provided by: Chef John
Using milk instead of water in the arepas will make them a little richer, a little denser, and, that's right - delicious! Split and serve with a pat of butter and a drizzle of honey, or make a breakfast sandwich with a drizzle of maple syrup, a slice of cheese and cooked ham, and a fried egg. 
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Vegetarian Jamaican Jerk Burrito

Submitted by: KateTate 
Home Town: Saint Louis, Missouri, USA
Living In: Kansas City, Missouri, USA
Tofu, cheese, rice, black beans, pineapple, jicama, and a Jamaican jerk sauce fill a flour tortilla, only to be topped with hot salsa and sour cream for a Mexican-Jamaican fusion delight. 
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Mayan Mocha Powder

Submitted by: JJGammon 
Living In: Calera, Oklahoma, USA
This tasty cocoa mixture, when added to hot water, will provide you with a hot, spicy mocha coffee drink for pennies! It's a powder, making it simple to take along. To serve, stir 1/4 cup mix with 1 cup hot water and stir. 

TOP LATIN AMERICAN RECIPES

Taco Seasoning I

Submitted by: BILL ECHOLS 
Chili powder, cumin, paprika, and a few other easy-to-find spices make up this taco mix recipe. Cheaper than packaged versions! 

Dominican Style Oatmeal

Submitted by: Pepita 
After living in the Dominican Republic for many years, I came to appreciate their tasty and easy way of making oatmeal. The texture is more creamy and liquidy, and the flavor is comforting in the morning. 

Caribbean Zucchini Bread

Submitted by: tahoegirl 
Living In: Grand Rapids, Michigan, USA
This version of zucchini bread adds a Caribbean flair with the inclusion of coconut. 
 
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