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SUBMITTED BY: damasio
Fried mashed potato cakes with pork rinds! Woo-hoo!!
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Learn about the key flavors of this famous Caribbean spice blend, then make your own!
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Once prized by the Incas, this adaptable grain is has now been incorporated into many cuisines.
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More mild than wild, Cuban cuisine relies on somewhat muted spices and lengthy simmering to build flavor.
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