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Mexican Food

Daily Recipes

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Love Mexican food? Wait 'til you try these top-rated recipes!

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DAILY RECIPE

This is something I came up with while staying at a guest house at the Jungle Place located south of Playa del Carmen, Mexico. You can squeeze either a little fresh lime juice or lemon juice on top. A very easy side is a half avocado sliced and arranged in fan style, drizzled with olive oil, lemon, oregano, salt and pepper.

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Taco Recipes

Crispy or soft, this Mexican street food is a favorite snack. We have more than 40 top-rated taco recipes.

Posole, garnished with cabbage, onion and avocado

Mexican Soup Recipes

Cook up a big pot of soup and please the whole family: try our recipes for posole, caldo de res, tortilla soup, and other sopas.

Mexican Oregano Recipes

Mexican oregano has a stronger, more bitter flavor than the widely available Greek herb. It’s worth seeking out for authentic recipes.

Flan Recipes

Finish your meal with a creamy caramel custard.

Slow Cooker Newsletter

Get delicious slow cooker recipes for stews, chili, chicken, sandwich fillings, and pot roasts delivered to your email box every week. Dinner's ready when you are!

NEWEST MEXICAN FOOD RECIPES

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Japanese Fusion Guacamole

Submitted by: The Drunken Chef

Home Town: Brattleboro, Vermont, USA

Wasabi and ginger give this unusual dip a nice and unexpected kick of flavor.

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Pork Stew in Green Salsa (Guisado de Puerco con Tomatillos)

Submitted by: PLATO712

Tender chunks of pork are seasoned, browned, and simmered with tomatillos, cilantro, and green chilies to make a rich, flavorful stew. Serve with Spanish rice and warm tortillas.

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Taco Salad Made Over

Submitted by: KRAFT Shredded Cheese Provided by: Kraft Shredded Cheese

This crisp salad is packed with taco flavour and oh so easy to make.

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Annie's Fruit Salsa and Cinnamon Chips

Submitted by: Ann Page

This delicious salsa made with fresh kiwis, apples and berries is a sweet, succulent treat when served on homemade cinnamon tortilla chips. Enjoy it as a summer appetizer or an easy dessert.

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Guacamole

Submitted by: Bob Cody

Cilantro and cayenne give this tasty guacamole a kick. Makes four servings.

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Taco Seasoning I

Submitted by: BILL ECHOLS

A mixture of spices that approximates what you might buy in a package. Depending on how spicy you and your family like your dishes, use as little or as much as you want.

How to Make Tortillas

No store-bought tortilla can compare to a homemade one hot off the griddle or comal! Learn how to shape and bake corn and flour tortillas.

How to Make Flan

This elegant dessert consists of a baked custard topped with a melting caramel layer. The caramel goes into the baking dish first, and then the custard mixture: vanilla, coffee, coconut, and mango are all popular flavors. When the baked and chilled custard is unmolded, the caramel crowns the dessert.

The Global Pantry: Mexico

Although "Mexican food" encompasses multiple cultures, ethnicities, and geographies, from coastal to desert regions, we've selected twenty-five tastes that are essential for cooking authentic Mexican recipes.

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