recipes

Burritos

 
Photo of: Quick Brownbag Burritos - Recipe of the Day
PHOTO BY: Ecco_Star

DAILY RECIPE

Quick Brownbag Burritos

SUBMITTED BY: Lori Brodhurst 

These are quick enough to whip up anytime and are even good cold, which makes them great for bagged lunches!

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NEWEST BURRITOS RECIPES                    


New Mexico Green Chile Breakfast Burritos

Submitted by: applejedi1 Supporting Member (Click to learn more about Supporting Membership)
A hearty recipe for a style of breakfast burrito found in every eatery, taco stand, and gas station around Santa Fe, made with the famous green chiles from Hatch, New Mexico. 

Bean and Honey Burrito Casserole

Submitted by: Red 
Here's a great way to feed burritos to a crowd. Layer chicken, veggies, and a creamy honey sauce with tortillas, and bake until bubbly and brown. Serve with shredded lettuce and fresh chopped tomatoes . 

Runza Burritos International

Submitted by: Virgil 
Home Town: Loveland, Colorado, USA
Living In: Columbus, Ohio, USA
A bunch of chopped cabbage and onions give these burritos a bit of German flavor. 

TOP BURRITOS RECIPES


Holiday Burritos

Submitted by: Antoinette Metzgar 
In the Southwest, a breakfast burrito wraps up potatoes, eggs and cheese with a unique 'Feliz Navidad' ('Merry Christmas') flair! There are many variations, but this is our favorite and it always wins compliments from guests. 

Breakfast Burritos with Green Salsa

Submitted by: jestrab Supporting Member (Click to learn more about Supporting Membership)
Home Town: Owosso, Michigan, USA
Living In: Seattle, Washington, USA
Filled with chili seasoned potatoes, chorizo and scrambled eggs, these morning burritos are a fun and lightly spicy breakfast, designed to fill you up and get you excited for the day! Top with green salsa to balance out the richness of the filling with it's tangy, fresh flavor. 

Red Beans and Rice Burrito

Submitted by: Marie B 
Home Town: Chicago, Illinois, USA
Living In: Dekalb, Illinois, USA
These burritos use packaged red beans and rice. It makes a tasty vegetarian filling for whole wheat tortillas. 
 
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