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Showing: 5-Minute Guacamole - Mexican Guacamole


Photo of: 5-Minute Guacamole

5-Minute Guacamole

Submitted by: Sarah Elizabeth Berger
Provided by: Cooking for 2
Shared by Sarah Berger of Minneapolis, Minnesota, this smooth avocado mix features fresh salsa for a zesty dip that's excellent on chips. 

Asparagus Guacamole

Submitted by: PEABOY
Guacamole made with asparagus instead of avocado. It is good stuff! 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Basic Guacamole Dip

Submitted by: MARY A. PUTMAN
Serve this with tortilla or corn chips. 

Photo of: Best Guacamole

Best Guacamole

Submitted by: Kathy Shaw
For chips, or crudite or even a taco topping, guacamole -enhanced with lemon and onion -is a forever favorite. 

Chipotle Guacamole

Submitted by: KatieTrys2Cook
Home Town: Detroit, Michigan, USA
This spicy guacamole recipe is very easy to customize to your own tastes. The addition of lime and chipotle puts a spin on a simple recipe to separate it from the pack. 

Photo of: Creamy Guacamole

Creamy Guacamole

Submitted by: Phyllis Allan
Provided by: Taste of Home
As a transplanted New Englander, I was anxious to use some of Florida's fresh fruits in new recipes. I came across this one and it quickly became a favorite. 

Photo of: Dave's Ultimate Guacamole

Dave's Ultimate Guacamole

Submitted by: Shari
My husband invented this recipe and it has become a real party pleaser. It's excellent with all types of Mexican food or just plain chips! 

Easiest, Amazing Guacamole

Submitted by: dthomsen
This is certainly one of the easiest guacamole recipes I have ever encountered. As a guacamole connoisseur, I was highly skeptical. After learning that one of the more famous Mexican restaurants in northern New Mexico uses a similar recipe, I decided to give it a try. The taste was amazing! 

Photo of: Easy Guacamole

Easy Guacamole

Submitted by: Denise Goodman
Provided by: M&M's
Avocados, onion, chopped tomato, garlic and a splash of lovely lime juice. That 's all. Well, maybe a dash of salt and pepper and an hour or so in the refrigerator. Fabulously easy. 

Photo of: Easy Never Forgotten Guacamole

Easy Never Forgotten Guacamole

Submitted by: JULESKI
This guacamole has been a hit at our house for years. Great for the Superbowl or any occasion. Sour cream and cream cheese make the guac extra creamy. Spice it up with crushed red pepper. 

Fabulous and Easy Guacamole

Submitted by: Sharon Windsor
An easy and flexible guacamole recipe that gets raves! Adjust the garlic and taco sauce to taste. 

Photo of: Fresh Guacamole

Fresh Guacamole

Submitted by: jamjar caterers
Living In: Chicago, Illinois, USA
This guacamole is fresh, green, and a little zesty. 

Fruity Guacamole

Submitted by: Nicole
Living In: Milwaukee, Wisconsin, USA
Grapes and peaches mix with avocado in this unique guacamole-style dip. 

Gourmet Guacamole

Submitted by: April
This is a delicious and easy guacamole dip with salsa, mayonnaise and spices! 

Photo of: Grandpa's Guacamole

Grandpa's Guacamole

Submitted by: CHELLEANDMICAH
This is the best chip dip in the world and also good on nachos and tacos. Enjoy! 

Photo of: Guacamole

Guacamole

Submitted by: Bob Cody
Provided by: M&M's
Cilantro and cayenne give this tasty guacamole a kick. Makes four servings. 

Guacamole Salad Bowl

Submitted by: Ann Eastman
Provided by: Taste of Home
Reports Ann Eastman of Greenville, California, 'The bowl is usually 'licked clean' when I make this hearty salad for our Grange group. I sometimes substitute tuna for the shrimp.' 

Holiday Guacamole

Submitted by: GINGERLY88
I tried this recipe at a friend of the family's. It is such a great twist to traditional guacamole. I wanted others to be able to try this. This not only tastes great but it looks nice as well. Don't be scared off by the ingredients, it is great with unsalted tortilla chips! 

Photo of: LuvAnn's Guacamole

LuvAnn's Guacamole

Submitted by: Luv-Ann Betson
This great dip is always the first to go at our barbeques. It's a simple guacamole, perfect for dipping tortilla chips or serving with tacos. 

Mexican Guacamole

Submitted by: David Wright
My mother asks me to make this all the time for small parties. Note: the more hot pepper the hotter it gets. Serve with tortilla chips. 


 
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