Allrecipes Home > Recipes > World Cuisine > Latin America > Caribbean > Puerto Rico

recipes

Search this Collection

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Sofrito

Submitted by: Pixelsicle

Home Town: Atlanta, Georgia, USA

Living In: Crockett, California, USA

A simplified sofrito recipe can be frozen in ice cube trays to have on hand whenever you need it.

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Budin (Puerto Rican Bread Pudding)

Submitted by: Nande

Budin is a traditional anise-flavored Puerto Rican bread pudding, this recipe was provide to me by a friend and I thought I share it with you all. Enjoy!

READ REVIEWS (19)
MORE RECIPES LIKE THIS

Slow Cooker Pernil Pork

Submitted by: Country Cook

Home Town: Pickering, Ontario, Canada

Living In: Scarborough, Ontario, Canada

Puerto Rican style pork roast, but done in the slow cooker. It's so tender and flavorful. Best of all, it's so easy to make!

READ REVIEWS (13)
MORE RECIPES LIKE THIS

Puerto Rican Breakfast Custard

Submitted by: Lu

Living In: Johns Creek, Georgia, USA

This is a unique Spanish breakfast custard that my Puerto Rican father loved as a child and something my mother made for us as we were growing up. It takes patience to whisk the custard for 25 minutes, but the results are very delicious and warming on a cold winter morning.

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Tostones

Submitted by: HANZOtheRAZOR

Living In: Springfield, Massachusetts, USA

Fried plantains are cut into chips for another fantastic little appetizer from Puerto Rico. Tostones may be served with ketchup (kid's favorite) or with garlic in olive oil.

READ REVIEWS (8)
MORE RECIPES LIKE THIS

Bistec Encebollao

Submitted by: HANZOtheRAZOR

Living In: Springfield, Massachusetts, USA

Use any cut of steak when making this easy beef stew. Marinated in oil, oregano, vinegar, and onions, this is a great meal for a busy weeknight. A staple in Puerto Rican cooking. Serve with white rice and tostones. Water can be used in place of beef stock if desired.

READ REVIEWS (9)
MORE RECIPES LIKE THIS

Caribbean-Style Sofrito

Submitted by: La Afro-Cubana

Home Town: Newport, Rhode Island, USA

Living In: Central Falls, Rhode Island, USA

A colorful blend of red, green, orange, and yellow bell peppers, tomatoes, green onions, tomatillos, and garlic, sofrito is used to season rice, bean, and meat dishes throughout the Caribbean and Latin America.

READ REVIEWS (18)
MORE RECIPES LIKE THIS

Pina Colada Sorbet

Submitted by: CALLALILLIE

Home Town: Canton, South Dakota, USA

Living In: Rapid City, South Dakota, USA

This is the sorbet version of a favorite summertime drink -- Pina Colada! It's creamy, cool, pineapple-coconutty and a wonderful summer dessert which just might inspire a fiesta.

READ REVIEWS (7)
MORE RECIPES LIKE THIS

Puerto Rican Coquito

Submitted by: Teresita Rodriguez

Coquito is a coconut-rum beverage originating from Puerto Rico, popular during the Christmas season. My grandmother and my mother use to prepare it as I was growing up, and the tradition has stayed with me!

READ REVIEWS (8)
MORE RECIPES LIKE THIS

Jibarito

Submitted by: LOSTNBFE29

Popular in Chicago, the jibarito is an authentic Puerto Rican sandwich made with flattened fried plantains instead of bread.

READ REVIEWS (43)
MORE RECIPES LIKE THIS

Pollo (Chicken) Fricassee from Puerto Rico

Submitted by: MarisLatinTwist

Seasoned chicken drumsticks and potatoes are slowly cooked in a puree of bell peppers, onion, and cilantro in this authentic Puerto Rican Pollo Fricassee. You can either make in on the stove or in your slow cooker. It is delicious and very easy to make! Serve with white rice, tostones and a nice salad.

READ REVIEWS (8)
MORE RECIPES LIKE THIS

Caldo Gallega

Submitted by: Pam Maxson-Rodriguez

Home Town: Scranton, Pennsylvania, USA

Living In: Fredericksburg, Virginia, USA

A very flavorful Puerto Rican soup made with beans, chorizo and ham. I got from one of my co-workers. It is fast, easy, and most of all delicious! I start it the night before serving by cooking the broth, onions, potatoes, and chorizo. That way the next day after work, all I have to do is add the remaining ingredients and heat through.

READ REVIEWS (4)
MORE RECIPES LIKE THIS

Joy's Green Banana Salad

Submitted by: Joy

Home Town: Cincinnati, Ohio, USA

Living In: North Port, Florida, USA

A recipe from my kitchen when I was in Puerto Rico made with green bananas, sweet onion and bacon in a vinegar dressing. I have served it to my North American friends and they love it as well. It is great to serve instead of the same ol' potato salad. Dare to try something new?

READ REVIEWS (12)
MORE RECIPES LIKE THIS

Coquito II

Submitted by: GISELLE73

Home Town: Christiansted, Saint Croix, U. S. Virgin Islands

Living In: Tampa, Florida, USA

This a traditional Puerto Rican eggnog. I am Crucian-Puerto Rican (from St. Croix, VI) and we enjoy this made with our own Cruzan Rum. So, kick up your feet and enjoy!

READ REVIEWS (34)
MORE RECIPES LIKE THIS

Puerto Rican Steamed Rice

Submitted by: FIVEBRIGS

Living In: San Diego, California, USA

This basic Puerto Rican version of steamed rice goes well with Carne Guisada and Habichuelas Guisada.

READ REVIEWS (28)
MORE RECIPES LIKE THIS

Habichuelas Guisadas

Submitted by: FIVEBRIGS

Living In: San Diego, California, USA

A perfect side dish for Carne Guisada. These are the Puerto Rican version of beans.

READ REVIEWS (81)
MORE RECIPES LIKE THIS

Carne Guisada III

Submitted by: FIVEBRIGS

Living In: San Diego, California, USA

The Perfect Puerto Rican Meal. Everywhere you go this is the one of the main dishes that is served. It goes very well served over steamed rice.

READ REVIEWS (43)
MORE RECIPES LIKE THIS

Puerto Rican Garlic Marinade

Submitted by: FIVEBRIGS

Living In: San Diego, California, USA

This sauce/marinade goes well with any type of grilled meat. It gives lots of flavor, the longer the meat marinades, the more flavorful it will be.

READ REVIEWS (28)
MORE RECIPES LIKE THIS

Sofrito

Submitted by: FIVEBRIGS

Living In: San Diego, California, USA

Sofrito is the base for most Puerto Rican dishes, and this one is better than store bought (difficult to find in the stores in the Western United States). This can be added to beans, rice, soups, stews, you name it.

READ REVIEWS (51)
MORE RECIPES LIKE THIS

Puerto Rican Pork Roast

Submitted by: Kenny Reyes

This recipe was give to me by my grandfather who was a great culinary cook but never published his recipes. this is authentic Puerto Rican cuisine that was prepared on a spit, but with modern technology is converted to the kitchen and not as large of an animal.