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Puerto Rican Recipes

Photo of: Pollo (Chicken) Fricassee from Puerto Rico - Recipe of the Day
PHOTO BY: ANASHA

DAILY RECIPE

Pollo (Chicken) Fricassee from Puerto Rico

SUBMITTED BY: MarisLatinTwist 

Seasoned chicken drumsticks and potatoes are slowly cooked in a puree of bell peppers, onion, and cilantro in this authentic Puerto Rican Pollo Fricassee. You can either make in on the stove or in your slow cooker. It is delicious and very easy to make! Serve with white rice, tostones and a nice salad.

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NEWEST PUERTO RICAN RECIPES                    

Mofongo

Submitted by: LatinaCook Supporting Member (Click to learn more about Supporting Membership)
Home Town: Jardines Del Caribe, Ponce, Puerto Rico
Green plantains are fried, then mashed with garlic and crushed pork rinds. Serve it as a simple side dish or make little balls to be dropped into your favorite soup. 

Aranitas (Shredded Green Plantain Patties)

Submitted by: LatinaCook Supporting Member (Click to learn more about Supporting Membership)
Home Town: Jardines Del Caribe, Ponce, Puerto Rico
Shredded green plantains are shaped into patties, then fried until crisp. Serve these "little spiders" as a snack or side dish. 

Bacalao a la Vizcaina (Basque Style Codfish Stew)

Submitted by: Milly Suazo Supporting Member (Click to learn more about Supporting Membership)
Home Town: Barrio Tejas, Humacao, Puerto Rico
Living In: Allentown, Pennsylvania, USA
Reconstituted salt cod is layered with potatoes, eggs, and roasted red peppers and simmered in white wine and tomato, in this Puerto Rican version of the Spanish fish stew. 

TOP PUERTO RICAN RECIPES

Budin (Puerto Rican Bread Pudding)

Submitted by: Nande 
Budin is a traditional anise-flavored Puerto Rican bread pudding, this recipe was provide to me by a friend and I thought I share it with you all. Enjoy! 

Aranitas (Shredded Green Plantain Patties)

Submitted by: LatinaCook Supporting Member (Click to learn more about Supporting Membership)
Home Town: Jardines Del Caribe, Ponce, Puerto Rico
Shredded green plantains are shaped into patties, then fried until crisp. Serve these "little spiders" as a snack or side dish. 

Sweet Plantain Pie

Submitted by: nancyzalani Supporting Member (Click to learn more about Supporting Membership)
Layers of mashed plantain sweetened with sugar surround a filling of ground pork and ham with olives and capers in this Puerto Rican recipe. 
 

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