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Puerto Rican Recipes

 
Photo of: Pollo (Chicken) Fricassee from Puerto Rico - Recipe of the Day
PHOTO BY: ANASHA

DAILY RECIPE

Pollo (Chicken) Fricassee from Puerto Rico

SUBMITTED BY: MarisLatinTwist 

Seasoned chicken drumsticks and potatoes are slowly cooked in a puree of bell peppers, onion, and cilantro in this authentic Puerto Rican Pollo Fricassee. You can either make in on the stove or in your slow cooker. It is delicious and very easy to make! Serve with white rice, tostones and a nice salad.

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NEWEST PUERTO RICAN RECIPES                    

Horchata de Arroz (Rice Drink)

Submitted by: LatinaCook Supporting Member (Click to learn more about Supporting Membership)
Home Town: Jardines Del Caribe, Ponce, Puerto Rico
A refreshing rice drink with a hint of cinnamon. This version of horchata does not need to be boiled.  

Sofrito

Submitted by: Pixelsicle 
Home Town: Atlanta, Georgia, USA
Living In: Crockett, California, USA
A simplified sofrito recipe can be frozen in ice cube trays to have on hand whenever you need it. 

Budin (Puerto Rican Bread Pudding)

Submitted by: Nande 
Budin is a traditional anise-flavored Puerto Rican bread pudding, this recipe was provide to me by a friend and I thought I share it with you all. Enjoy! 

TOP PUERTO RICAN RECIPES

Pina Colada Sorbet

Submitted by: CALLALILLIE 
Home Town: Canton, South Dakota, USA
Living In: Rapid City, South Dakota, USA
This is the sorbet version of a favorite summertime drink -- Pina Colada! It's creamy, cool, pineapple-coconutty and a wonderful summer dessert which just might inspire a fiesta. 

Horchata de Arroz (Rice Drink)

Submitted by: LatinaCook Supporting Member (Click to learn more about Supporting Membership)
Home Town: Jardines Del Caribe, Ponce, Puerto Rico
A refreshing rice drink with a hint of cinnamon. This version of horchata does not need to be boiled.  

Budin (Puerto Rican Bread Pudding)

Submitted by: Nande 
Budin is a traditional anise-flavored Puerto Rican bread pudding, this recipe was provide to me by a friend and I thought I share it with you all. Enjoy! 
 
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