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Showing: Absolutely Perfect Palak Paneer - Chickpea Curry

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Absolutely Perfect Palak Paneer

Submitted by: Mairi Noverr

This Indian dish combines fresh spinach and ricotta in a creamy curry. Use paneer if you can find it! It is absolutely wonderful with basmati rice or naan (Indian flat bread). The key is in the spices, which you can find at an Indian grocery.

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Aloo Gobi

Submitted by: LUNACITY

Home Town: Regina, Saskatchewan, Canada

Living In: Tucson, Arizona, USA

Traditional Indian dish made of spiced cauliflower and potatoes. This dish is steamed and then fried in oil making it intentionally dry and somewhat crispy.

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Aloo Gobi ki Subzi (Potatoes and Cauliflower)

Submitted by: Manisha

This is a simple and easy to toss together recipe using cauliflower. Serve this dish with Indian breads such as thin rotis or naans - even a pita bread will do! Garnish with cilantro if you'd like. Asofoetida can be found in some grocery stores, but will most likely be found in an Indian grocery store, it is often called 'hing'.

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Aloo Matar

Submitted by: Vaijayanti Tamhankar

Potatoes and peas are cooked in a tomato sauce with Indian seasonings.

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Aloo Phujia

Submitted by: Christine Johnson

Living In: Eureka, California, USA

Spicy potatoes, tomatoes and onions with an Indian kick! This is super spicy so be aware!

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Apple Chutney

Submitted by: Catseo

This easy chutney is a great companion for so many dishes from turkey sandwiches to pork chops.

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Baingan Bharta (Eggplant Curry)

Submitted by: Yakuta

Enjoy this spicy Indian eggplant curry dish over rice or with Indian bread (or both).

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Bangan ka Bhurta (Indian Eggplant)

Submitted by: CARTHA

This is a very simple, quick and more importantly authentic Indian side dish of grilled eggplant and tomato. Best served with naan or roti. It should have a consistency of, um, well, 'mush' when finished, but it's good.

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Best Potatoes Ever!

Submitted by: RG

Everyone will enjoy these delicious potatoes cooked up with Indian spices.

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Cabbage, Tomato and Onion Salad

Submitted by: V J

This cabbage and tomato salad resonates with the spicy, nutty and pungent flavors of Indian cuisine.

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Capsicum Zunka

Submitted by: RADHIKA GHATAGE

Living In: Bangalore, Karnataka, India

In this traditional side dish of rural Western India, green bell peppers are sauteed with onions, turmeric, chili powder, mustard seeds, and chickpea flour.

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Carrot and Cilantro Soup

Submitted by: Jon Barnes

This easy carrot and coriander soup is lovely and creamy, with a bit of a twang. It's an ideal winter warmer or a spicy starter which delights the palate. Suitable for vegetarians.

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Carrot Recipe

Submitted by: Jayalakshmi

Shredded carrots are cooked with sugar, raisins and cashews. This is a healthy dessert recipe that you can make for kids who don't eat carrots. Substitute carrots with beetroots and you get Beetroot halwa.

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Carrot Rice

Submitted by: Sowmya

Fragrant basmati rice sauteed with carrots, onions, fresh ginger, peanuts, and cilantro. You will be surprised to taste this delicious rice.

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Carrot Soup Indienne I

Submitted by: William Anatooskin

Carrots and featured in this creamy curried vegetable soup which is pureed and then thickened with instant potato flakes.

Not Yet Reviewed!
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Carrot Soup Indienne II

Submitted by: William Anatooskin

Dill weed is used in this highly seasoned vegetable soup which is pureed before cream and instant potato flakes are added.

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Carrot-Bean Sprouts Salad

Submitted by: RADHIKA GHATAGE

Living In: Bangalore, Karnataka, India

Carrots and bean sprouts are tossed with fresh coconut, cilantro, and a simple dressing made with lemon juice, sugar, and toasted mustard seeds.

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Cauliflower Fritters

Submitted by: Alma-Lou

Battered and fried cauliflower is a delicious way to eat cauliflower, and a great snack! These are wonderful when dipped in yogurt.

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Chaat - Dahi Batata Puri

Submitted by: Rani

Fragrant and aromatic and delicious, as all Indian cooking seems to be. Spiced yogurt and piquant chutneys add dimension and flavor to this vertical offering of potatoes and garbanzo beans.

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Chickpea Curry

Submitted by: Aminah A. Rahman

Chickpeas are simmered in a fragrantly spiced curry sauce mixture and garnished with fresh cilantro.

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