recipes

Photo of: Indian Relish

Indian Relish

Submitted by: CINDYLEE65 
Spread cream cheese on your favorite crackers and top with this zesty relish. Red bell peppers and sweet onion are simmered in white wine vinegar and red pepper flakes. 
Photo of: Chaat - Dahi Batata Puri

Chaat - Dahi Batata Puri

Provided by: Rani
Fragrant and aromatic and delicious, as all Indian cooking seems to be. Spiced yogurt and piquant chutneys add dimension and flavor to this vertical offering of potatoes and garbanzo beans. 
Photo of: Cabbage, Tomato and Onion Salad

Cabbage, Tomato and Onion Salad

Provided by: V J
This cabbage and tomato salad resonates with the spicy, nutty and pungent flavors of Indian cuisine. 
Photo of: Bangaladumpa (Potato) Upma Koora

Bangaladumpa (Potato) Upma Koora

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
This potato curry is seasoned with green chile peppers, dried red chile peppers, fresh curry leaves, ginger, lime juice, and fresh cilantro. 
Photo of: Akki Rotti

Akki Rotti

Submitted by: Ashwini 
Green mung beans, soaked overnight, are mixed with rice flour, coconut, vegetables, and spices in this nutritious breakfast bread, snack, or lunch. Serve with the chutney or pickle of your choice. 
Photo of: Sarson Ka Saag (Indian Mustard Greens)

Sarson Ka Saag (Indian Mustard Greens)

Submitted by: FoodLover 
When the farmer's markets or your garden are pumping out greens like there's no tomorrow, try this flavorful North Indian way to cook them. Serve with hot cooked rice or naan for an Indian vegetarian treat with a different taste. 
Photo of: Red Lentil Curry

Red Lentil Curry

Provided by: Emma Maher
This is a rich and hearty lentil curry, great as a main meal rather than as a side dish like the more traditional Indian dhal. Don't let the ingredient list faze you, this really is an easy dish to make. This dish is great served with basmati rice. 
Photo of: Vegetarian Korma

Vegetarian Korma

Submitted by: YAKUTA 
This is an easy and exotic Indian dish. It's rich, creamy, mildly spiced, and extremely flavorful. Serve with naan and rice. 
Photo of: Carrot Rice

Carrot Rice

Provided by: Sowmya
Fragrant basmati rice sauteed with carrots, onions, fresh ginger, peanuts, and cilantro.  
Photo of: Aloo Phujia

Aloo Phujia

Submitted by: CHRISTYJ 
Living In: Eureka, California, USA
Spicy potatoes, tomatoes and onions with an Indian kick! This is super spicy so be aware! 
Photo of: Baingan Bharta (Eggplant Curry)

Baingan Bharta (Eggplant Curry)

Provided by: Yakuta
Enjoy this spicy Indian eggplant curry dish over rice or with Indian bread (or both). 
Photo of: Easy Masoor Daal

Easy Masoor Daal

Provided by: Cathy
This recipe brings the authentic flavor of India into your kitchen. It's a delicious combination of red lentils (masoor daal), ginger, turmeric, cayenne pepper, onion and cumin. Serve over plain or spiced rice. 
Photo of: Easy Indian Style Okra

Easy Indian Style Okra

Submitted by: CALIGAL76 
My Indian friend taught me how to make this easy traditional Indian okra recipe using fresh okra and spices in a skillet. 
Photo of: Navratan Korma

Navratan Korma

Submitted by: LUNACITY 
Home Town: Regina, Saskatchewan, Canada
Living In: Tucson, Arizona, USA
This is an Indian vegetable korma with nuts, paneer cheese, and an adjustable list of vegetables. It is in a tomato-cream sauce as opposed to the usual yogurt based sauce. 
Photo of: Indian Saffron Rice

Indian Saffron Rice

Submitted by: CookingForDummies 
White rice is sauteed in butter and then simmered with saffron infused water. The secret of obtaining fluffy rice is in having the rice hot enough that when the boiling water is added it does not stop boiling. 
Photo of: Indian Eggplant - Bhurtha

Indian Eggplant - Bhurtha

Submitted by: simmig 
This is a traditional North Indian (Punjabi) Bhurtha made with eggplant and tomato, and seasoned with cumin, turmeric garlic and ginger. Serve with fresh roti or naan. 
Photo of: Potato Curry

Potato Curry

Submitted by: JSCHAFFE 
This is a great creamy curry recipe. It is very mild, and unlike typical curries. A crowd pleaser! 
Photo of: Crispy Vegetable Pakoras

Crispy Vegetable Pakoras

Submitted by: veggigoddess 
Pakoras are a favorite in India. Your favorite vegetables are dipped in a spicy batter and deep fried to make fabulous fritters. 
Photo of: Delicious Chickpea Curry

Delicious Chickpea Curry

Submitted by: Ratzilla 
This curry really is delicious! Cubed yam and fresh pear are the unusual ingredients in this vegetarian chickpea curry! 
Photo of: Paneer

Paneer

Submitted by: AMIBOULD 
Easy paneer recipe. Add to your favorite curry or dish. Great for vegetarians. Home made paneer is softer and lighter than the tofu consistency paneer you find in many Indian restaurants. 

 

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