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SUBMITTED BY: BRNDIRT
Leftover turkey meat is simmered in a curry spiced creamy mushroom sauce, and served with rice.
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Curry powder is used to flavor soups and stews, and is great for adding a kick to all kinds of sauces and marinades.
Use these unique flatbreads hot out of the tandoor to dab up every last drop of curry.
India's famous condiment comes in an intense variety of flavors, textures, and colors.
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