UK and Ireland Recipes - Allrecipes.com
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UK and Ireland Recipes

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UK and Ireland Recipes 436

Irish Soda Bread Cookies

Irish Soda Bread Cookies

  • Rating
  • Reviews
  • 88
"All the flavors of Irish Soda Bread in a quick and easy cookie!" — by Laria Tabul 
Irish Ginger Snaps

Irish Ginger Snaps

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  • Reviews
  • 85
"I really liked these as a child and my family loves them now. Easy to make and tasty." — by Linda G. 
Irish Boxty

Irish Boxty

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  • Reviews
  • 74
"Boxty is a traditional Irish dish made of potatoes. 'Boxty on the griddle, boxty on the pan; if you can't make boxty, you'll never get a man'." — by Brooke Elizabeth 
Perfect St. Patrick's Day Cake

Perfect St. Patrick's Day Cake

  • Rating
  • Reviews
  • 68
"The robust taste of Irish stout beer enhances the chocolate flavor of this layer cake. An Irish cream liqueur-flavored frosting and drizzle of bittersweet chocolate over all complete this perfect St. Patrick's Day dessert." — by jowolf2 
Grandpa McAndrew's Irish Soda Bread

Grandpa McAndrew's Irish Soda Bread

  • Rating
  • Reviews
  • 72
"My mom bugged grandpa for this recipe but he told her he didn't have one. So, when he made the bread one day she captured each ingredient in a bowl and measured it and put it in the bowl he planned to mix it in!" — by NANCERINI 
Scottish Shortbread I

Scottish Shortbread I

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  • 72
"The perfect shortbread." — by Helen 
Irish Soda Farls

Irish Soda Farls

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  • 73
"Soda bread dough is flattened into a round circle, and divided into farls meaning 4 parts. It is then cooked on a dry griddle or pan. Traditionally this was the quickest way to make soda bread for unexpected guests who drop by for a bit of craic (good fun). It's best eaten fresh with butter and jam but is also delicious fried as part of an Ulster breakfast." — by Ita 
English Butter Tarts

English Butter Tarts

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  • Reviews
  • 64
"There 's no butter in these delightful, diminutive tarts, but you 'd never guess. There are, however, lots of brown sugar, corn syrup, raisins and shortening in them. They bake up sweet, buttery and delicious." — by 2doulas 
Colcannon Bake

Colcannon Bake

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  • Reviews
  • 67
"A tasty cabbage and potato colcannon is enriched with sour cream and butter, then baked until hot and topped with melted Cheddar cheese. Make it as a side or a meal." — by Chardonnay Queen 
English Trifle to Die For

English Trifle to Die For

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  • Reviews
  • 64
"Sponge cake painted with raspberry jam and topped with fresh raspberries, homemade custard, whipped cream and toasted almonds." — by Polly Welby 
Chef John's Scones

Chef John's Scones

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  • Reviews
  • 63
"These light and tender scones are perfect with jam, marmalade, or clotted cream." — by Chef John 
Mum's Irish Apple Pie

Mum's Irish Apple Pie

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  • Reviews
  • 63
"As a little boy I grew up helping my mother make apple and fruit pies. She was from Cork in southern Ireland so I'm guessing the recipe is Irish and possibly the same one her mother taught her. Sadly my mum is no longer with us, but her legendary apple pie lives on in my memory. I promise you will love this pie!" — by BRIANGREEN 
Shepherd's Pie I

Shepherd's Pie I

  • Rating
  • Reviews
  • 54
"Saute ground beef, chopped onion and crushed tomatoes together, until the meat is browned and the juices are absorbed. Pile the mixture into a casserole dish, and top it with mashed potatoes and grated Cheddar cheese. Ten minutes in a hot oven melts the cheese and warms the potatoes." — by Gaby 
Mushy Peas I

Mushy Peas I

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  • Reviews
  • 57
"Mushy Peas are a great side dish with entrees such as fried cod or savory salmon, and sides like tater tots. Note: You can add more liquid (water or cream) depending how mushy you want your peas. Use low fat milk if you're calorie-conscious." — by Stella 
Grandma McAndrews' Irish Soda Bread

Grandma McAndrews' Irish Soda Bread

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  • Reviews
  • 59
"Make an easy, round loaf of traditional Irish soda bread with a cross cut into the top with this recipe from a real Irish grandma." — by Sheila T 
Easy Clotted Cream

Easy Clotted Cream

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  • 57
"A tasty alternative to the real thing. Heavy cream is lightly sweetened, whipped until stiff, and mixed with a little sour cream for flavor. Serve with scones or fruit." — by Magique 
Beer-Baked Irish Beef

Beer-Baked Irish Beef

  • Rating
  • Reviews
  • 55
"Irish-inspired beef stew cooks up fully flavored and hearty when seared in herb seasoned flour and slow cooked with carrots, onions, bacon, and Irish stout beer. " — by pollock1231 
Apple and Brown Sugar Corned Beef

Apple and Brown Sugar Corned Beef

  • Rating
  • Reviews
  • 52
"Savory-sweet corned beef briskets with the traditional trimmings of potatoes, carrots, and cabbage simmer slowly in apple juice, brown sugar, and mustard. " — by tonmeilleurami 
Classic Shepherd's Pie

Classic Shepherd's Pie

  • Rating
  • Reviews
  • 45
"A savory base of ground beef and vegetables in tangy tomato gravy and topped with a layer of buttery mashed potatoes. It's the perfect comfort food for your hungry family." Provided by Heinzitup.com
Oat Crusted Fish

Oat Crusted Fish

  • Rating
  • Reviews
  • 50
"Cod fillets are coated in oats and fried to a crunchy crispy finish. Try it for a change. I think it is traditionally Scottish. Serve warm with chips and lemon or salad." — by Pierre Wibawa 
 
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