Italian Appetizer Recipes - Allrecipes.com

Italian Appetizers

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Italian Appetizers 173

Double Tomato Bruschetta

Double Tomato Bruschetta

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"Bruschetta is a traditional Italian item in which small slices of bread are topped with such things as tomato, basil, and mozzarella cheese, as is the case in this delightful recipe." — by Laurie Thompson 
Toasted Garlic Bread

Toasted Garlic Bread

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"Quick and scrumptious garlic bread that will complement any Italian meal. Melted mozzarella is optional, but delicious!" — by Clair 
Balsamic Bruschetta

Balsamic Bruschetta

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"Balsamic vinegar adds a delicious zip to easy bruschetta." — by Kathy Bias 
Ali's Amazing Bruschetta

Ali's Amazing Bruschetta

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"This bruschetta will turn out every time you make it. Use small slices of bread for a unique appetizer, or serve with Italian dishes." — by Alison 
Best Bruschetta Ever

Best Bruschetta Ever

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"Bruschettas make great snacks and appetizers. Parmesan cheese and garlic bring their popular flavors to tomatoes in this recipe." — by AZRIEL 
Roasted Garlic Bread

Roasted Garlic Bread

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"A very easy recipe for garlic bread that is made with roasted garlic, butter and Parmesan cheese." — by Dana 
Garlic Bread Fantastique

Garlic Bread Fantastique

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"A mixture of butter, mayonnaise, garlic, sage and oregano is spread on a baguette. Lightly toast the baguette under the broiler, and enjoy with any meal!" — by JSWHAN 
Great Garlic Bread

Great Garlic Bread

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"Italian bread is drenched in a butter and herb mixture, then loaded up with mozzarella cheese!" — by Noelle C :) 
Artichoke Bruschetta

Artichoke Bruschetta

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"This is a great bruschetta recipe based on an artichoke dip. It's always a huge hit! Try adding spinach or tomatoes!" — by ROXANNEBLESH 
Dip For The Stars

Dip For The Stars

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"A delectable layered dip for any special occasion made with feta and cream cheese, pesto, pine nuts and sun-dried tomatoes. Looks beautiful on the table, tastes heavenly on your tongue!" — by DANA COLE 
Tomato and Mozzarella Bites

Tomato and Mozzarella Bites

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"A great way to serve tomato mozzarella salad. Great presentation; always a hit! You can find the bite-sized mozzarella ('Bocconcini') at most supermarkets. If they are on the larger side, cut them in half." — by MADDIECAT 
Jet Swirl Pizza Appetizers

Jet Swirl Pizza Appetizers

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"Similar to meat-filled calzones, these cheesy little swirls were invented during football season. The name was inspired by our favorite team." — by JULIE ANNE 
Parmesan Garlic Bread

Parmesan Garlic Bread

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"Butter and Italian-style spices are blended with Parmesan cheese to make a great spread for warm slices of French bread." — by Sarah 
Hoagie Dip

Hoagie Dip

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"This mouth-watering dip tastes like a hoagie!" — by C. Schuster 
Asparagus Wrapped in Crisp Prosciutto

Asparagus Wrapped in Crisp Prosciutto

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"Extremely easy and elegant appetizer. Asparagus spears are wrapped in a sheath of prosciutto, then baked until crispy. A great dish to make ahead, and bake just before serving." — by Teresa Haider 
Chicken and Sun-Dried Tomato Bruschetta

Chicken and Sun-Dried Tomato Bruschetta

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"Marinated chicken, spinach, feta, and sun-dried tomatoes are tossed with dressing and served on grilled or toasted slices of focaccia bread. This is a great appetizer any time of year!" — by SMPETER 
Best Ever Party Appetizer

Best Ever Party Appetizer

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"These little cheese bites are marinated overnight to bring out the full flavor of the spices." — by J.Coulson 
Easy Pepperoni Bread

Easy Pepperoni Bread

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"Frozen bread dough makes this tasty recipe a breeze to prepare! Pepperoni, mozzarella cheese and Italian seasonings are rolled together, baked to delicious perfection, then cut into bite-sized delights. Your guests will beg for the recipe!" — by MARBALET 
Tuscan Cream Cheese Spread

Tuscan Cream Cheese Spread

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"Spread your bread with the earthy flavors of the Italian countryside. Cream cheese, garlic, artichoke hearts, olives, green onions, sun-dried tomatoes, parsley and chives all converge to make a rich and colorful appetizer." — by HOFFIUS 
Kalamata Olive Tapenade

Kalamata Olive Tapenade

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"You don't need to use anchovies to make a delicious tapenade; try this recipe for Kalamata olive tapenade that includes capers, garlic, and lemon juice." — by TERESITA79 
 
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