Recipe of the Day
Meatballs in tomato sauce with melted cheese on a lightly toasted baguette.
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Italian pasta dishes get most of the glory, but these antipasti ("before the pasta") recipes are just as creative and delicious!
Roasted peppers are a colorful and flavorful addition to any antipasto platter. They're easy to make at home with these tips.
Roasted Peppers in Oil (Peperoni Arrostiti Sotto Olio)
Cucumber and Ham Antipasto
Fig and Ricotta Crostini
A-Plus Italian Olive Oil Balsamic Bread Dip
Chunky Pizza Dip
Italian Appetizer - Bagna Cauda
Spicy Sun-Dried Tomato and Clam Spread
Easy Marinated Artichokes
Bagna Calda (Italian Garlic-Anchovy-Sardine Appetizer)
Lisa's Italian Nachos
Super Duper Italian Nachos
Painted Chef's Classic Beef Carpaccio
Marinated Mushrooms with Red Bell Peppers
Italian Fried Eggplant Balls
Lisa's Best Ever Garlic Bread
Mushroom and Tomato Bruschetta
Mozzarella Sticks II
Fresh Sardines Naples Style
The most-tender new vegetables are here just in time for early spring salads!
Creamy, comforting potato soups will warm you up.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make an amazing cheese-filled Italian flatbread.
This hearty baked pasta casserole stars Italian sausage in a rich tomato sauce.
What's cooking in St. Louis? Four delicious appetizers.