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Pork cutlets are pounded thin, breaded, and fried, then topped with a sour cream-mushroom gravy.
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Crisp apple strudels…schnitzel with noodles. If these are a few of your favorite things, you'll love these five-star recipes!
Hold a Bavarian feast in your own backyard biergarten! Get ideas and recipes in our Advice article.
German bakeries are famous for their breads, kuchens, and cookies—especially around Christmastime. Try these authentic German cookies.
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Surrounded by sea, dotted with lakes and criss-crossed with streams, Ireland abounds with fresh seafood, while green pastures provide meats and dairy.
Straddling Europe and Asia, Russia's cuisine doesn't disappoint: expect rich culinary diversity from this enormous country.
Originating in southern Spain, tapas are assorted snacks and nibbles typically shared over a drink with friends.
This tasty German-style potato salad is served warm.
See how to make a warm German cake frosting with pecans and coconut.
See how to make real German-style potato pancakes.
