Daily European Recipes - Allrecipes.com
Daily Recipes for:     2015  
Daily Recipe for European    
Photo of: Italian Sausage Soup

Italian Sausage Soup

Provided by: SALLYJUN
This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Makes a delicious winter supper. 
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Photo of: Oat Crusted Fish

Oat Crusted Fish

Submitted by: Pierre Wibawa 
Living In: Dunedin, Otago, New Zealand
Cod fillets are coated in oats and fried to a crunchy crispy finish. Try it for a change. I think it is traditionally Scottish. Serve warm with chips and lemon or salad. 
Eastern European Recipes   More Daily Recipes »
Photo of: Russian Syrniki

Russian Syrniki

Submitted by: LRISPENS 
This is a traditional dessert served in Russia. Cottage cheese is first sweetened with sugar, then kneaded into a dough with flour. The resulting disks are fried to a golden brown in hot oil. They are best served with sour cream and jam. 
Austrian Recipes   
Photo of: Sacher Torte

Sacher Torte

Submitted by: Amy A 
This is pretty darn close to the original classic dessert produced by the Sacher Hotel in Vienna, Austria. It is a dense, not-too-sweet, apricot and chocolate concoction. It is a lot of work but WELL worth the effort! 
Belgian Recipes   
Photo of: Liege Belgian Waffles with Pearl Sugar

Liege Belgian Waffles with Pearl Sugar

Submitted by: BRSMITH63 
The pearl sugar softens under the heat of the iron and creates areas that are crispy and sweet throughout the waffles. 
Dutch Recipes   
Photo of: Oliebollen (Dutch Doughnuts)

Oliebollen (Dutch Doughnuts)

Submitted by: FlourGirl 
Home Town: Milpitas, California, USA
Living In: Olympia, Washington, USA
Ollie-bollen, or (Oliebollen) is a dutch pastry similar to a doughnut. It typically is a deep fried pastry filled with raisins and dusted with powdered sugar. Some modern variations serve them topped with berry filling, but this is a traditional recipe. Oliebollen are a traditional treat on New Year's 
French Recipes   More Daily Recipes »
Photo of: Onion Soup Gratinee

Onion Soup Gratinee

Submitted by: GRATEFULPHIL 
This is authentic Bistro style Potage D'Oignon. Enjoy! It takes a while to make, but is easy enough for anyone to make. 
German Recipes   
Photo of: Sauerbraten I

Sauerbraten I

Submitted by: MS.LUV2EAT 
Rump roast is marinated in spiced cider vinegar for five days, then seared and braised and served with a sour cream sauce. 
Italian Recipes   More Daily Recipes »
Photo of: Easy Homemade Pizza Dough

Easy Homemade Pizza Dough

Submitted by: Chef John 
This pizza dough produces a very nice pizza crust--flavorful, tender, with just the right amount of chewiness. 
Portuguese Recipes   
Photo of: Portuguese Chourico, Beans, and Rice

Portuguese Chourico, Beans, and Rice

Submitted by: Raquel Teixeira 
Living In: Scarborough, Ontario, Canada
This warm and satisfying dish delivers the flavors of Portugal with the use of fava beans with dried chourico sausage. 
Scandinavian Recipes   More Daily Recipes »
Photo of: Swedish Rye Bread I

Swedish Rye Bread I

Submitted by: Janice 
This is a sweet, hearty rye, with molasses and brown sugar. Bread flour contributes to its lighter texture. 
Spanish Recipes   
Photo of: Quick and Fresh Gazpacho

Quick and Fresh Gazpacho

Submitted by: pealawson 
Blending tomato, onion, cucumber, and bell pepper with olive oil and vinegar makes a quick, cold, and fresh classic Spanish soup. 
Swiss Recipes   
Photo of: Slow Cooker Swiss Steak and Onion

Slow Cooker Swiss Steak and Onion

Submitted by: GrannyGiggles 
Pan-fried cube steaks are slow-cooked with onion and garlic in a tomato-based sauce for an easy version of a classic beef recipe. 
Greek Recipes   More Daily Recipes »
Photo of: Greek Style Potatoes

Greek Style Potatoes

Provided by: Cathie
Herbs, garlic and lemon juice bring a taste of Greece to this simple potato recipe. 

 
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