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Scottish : View Recipes

 

Showing: Brown Sugar Spiced Shortbread - Scottish Shortbread IV


Photo of: Brown Sugar Spiced Shortbread

Brown Sugar Spiced Shortbread

Submitted by: SURFCITYGIRL 
A yummy, melt-in-your mouth, cinnamon spiced spin on the traditional Scottish cookies. 

Photo of: Caramel Shortbread

Caramel Shortbread

Submitted by: Mary 
I got this recipe from a Scottish friend. 

Photo of: Cock a Leekie Soup

Cock a Leekie Soup

Submitted by: briony 
A traditional Scottish dish, this chicken and leek soup is flavored with thyme and thickened with barley. 

Photo of: Empire Biscuits

Empire Biscuits

Submitted by: Marcie 
This shortbread cookie is a traditional Scottish recipe. These are round cookies sandwiched with jam and topped off with a delicious icing and a cherry. 

Photo of: Forfar Bridies

Forfar Bridies

Submitted by: DI_ANE 
Traditional Scottish pasties filled with seasoned lamb. 

Photo of: Highland Toffee

Highland Toffee

Submitted by: JEESH999 
Sweet and chewy oatmeal base covered in a layer of chocolate and nuts. Irresistible. 

Photo of: Margie's Shortbread Oatmeal Cookies

Margie's Shortbread Oatmeal Cookies

Submitted by: Jan Bull 
This is our family recipe for shortbread oatmeal cookies, handed down through the Scottish side of the family. There is nothing better. They are definitely not low in fat. 

Photo of: Pikelets (Scottish Pancakes)

Pikelets (Scottish Pancakes)

Submitted by: NAPOLIMOM 
Home Town: Seattle, Washington, USA
Living In: Coronado, California, USA
Pikelets are the Scottish version of the southern British crumpet. Serve with fresh-squeezed lemon juice and sugar, or with butter and jam. 

Photo of: Scotch Eggs

Scotch Eggs

Submitted by: Chasity LeGrand 
A delicious and easy Christmas Eve recipe for your family. 

Photo of: Scotch Eggs

Scotch Eggs

Submitted by: P J K 
Here is an old family recipe for this hearty egg and sausage dish. This dish is high in fat so it's best if eaten only as a special treat 

Photo of: Scotch Eggs with Mustard Sauce

Scotch Eggs with Mustard Sauce

Submitted by: Karen 
Scotch Eggs are part of the traditional Scots breakfast. They are also sufficiently versatile to be served hot with gravy at teatime, or cold as a snack. 

Photo of: Scotch Shortbread I

Scotch Shortbread I

Submitted by: MB Guba 
This recipe uses rice flour. 

Photo of: Scotch Shortbread II

Scotch Shortbread II

Submitted by: LindaK 
Simple but wonderful! 

Photo of: Scottish Bubbles and Squeak Patties

Scottish Bubbles and Squeak Patties

Submitted by: sanzoe 
Living In: Minnetonka, Minnesota, USA
Mashed potatoes, cabbage, carrot and cheese are made into convenient patties and fried. My father in law is from Scotland and this is a favorite family dish. 

Photo of: Scottish Oat Scones

Scottish Oat Scones

Submitted by: Carol 
Softly sweetened and dotted with currants, these scones will surely please. 

Photo of: Scottish Pudding

Scottish Pudding

Submitted by: celticfc1888 
My Granny's dumpling brought into the 20th century, no longer hours on end cooking, just ten minutes in microwave! She makes it every year on Hogmanay. 

Photo of: Scottish Shortbread I

Scottish Shortbread I

Submitted by: Helen 
The perfect shortbread. 

Photo of: Scottish Shortbread II

Scottish Shortbread II

Submitted by: Cheryl Otten 
Light, very buttery. Does not make a large batch, but are simple enough to make many batches. Recipe does not double well. 

Photo of: Scottish Shortbread III

Scottish Shortbread III

Submitted by: Lesley Lombardo 
My mother is from Scotland and this is her authentic Scottish shortbread recipe. 

Photo of: Scottish Shortbread IV

Scottish Shortbread IV

Submitted by: Linda 
Real butter and brown sugar give it an irresistible flavor. 
Displaying 1-20 (of 26) recipes


 
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