Allrecipes Home > Recipes > World Cuisine > Europe > Scandinavia > Sweden

recipes

Swedish : Newest

Newest

Search this Collection

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Old-Fashioned Swedish Glogg

Submitted by: Judy

An adventurous drink, glogg comes from an old word meaning burning ember, and you'll feel the heat when you light this Swedish mulled wine on fire and serve it hot for the holidays.

READ REVIEWS (3)
MORE RECIPES LIKE THIS

Swedish Chanterelle Mushroom Pate

Submitted by: Anne-Marie Bullis

Home Town: Edmonton, Alberta, Canada

Living In: Håcksvik, Västra Götalands, Sweden

Golden chanterelle mushrooms and ground pork combine to create this deliciously rich pate.

READ REVIEWS (5)
MORE RECIPES LIKE THIS

Swedish Apple Cake

Submitted by: Laura

In a delectably moist cake with Swedish heritage, fresh, chopped apples and walnuts are spiced with cinnamon and nutmeg under a brown sugar topping.

READ REVIEWS (3)
MORE RECIPES LIKE THIS

Swedish Toscas (Swedish Almond Tarts)

Submitted by: NAPOLIMOM

Home Town: Seattle, Washington, USA

Living In: Coronado, California, USA

Buttery little tarts made in a muffin tin are filled with a brown sugar-almond mixture enhanced by a touch of cream.

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Swedish Christmas Glogg

Submitted by: MYLEEN

Home Town: Houston, Texas, USA

Living In: Austin, Texas, USA

Scandinavians warm chilly nights around Christmastime and after skiing with steaming glasses or cups of glogg, a spiced, red wine-based hot punch seasoned with cinnamon sticks and whole cloves.

READ REVIEWS (3)
MORE RECIPES LIKE THIS

Traditional Swedish Pepparkakor

Submitted by: Eal

Paper-thin and spicy, these cookies are a beloved Swedish Christmas tradition. Thoroughly chilling the dough before rolling it out, and dusting cookie cutters with flour will make the cut-out process easier.

READ REVIEWS (4)
MORE RECIPES LIKE THIS

Swedish Chocolate Balls (or Coconut Balls)

Submitted by: AngelicaS

A long-time favorite in Sweden, and a treat all Swedish children learn to make as one of their first cooking projects, these no-bake chocolate morsels combine rolled oats with sugar, cocoa, butter or margarine, coffee and melted chocolate. Rolled in coconut flakes, they're ready to pop in your mouth.

READ REVIEWS (1)
MORE RECIPES LIKE THIS

Swedish Cream with Summer Berries

Submitted by: HOONDE

Sweetened sour cream flavored with orange liqueur is blended with warm, heavy cream to make a heavenly potion to pair with various fresh summer berries.

READ REVIEWS (10)
MORE RECIPES LIKE THIS

Swedish Klimp

Submitted by: Anne-Marie Bullis

Home Town: Edmonton, Alberta, Canada

Living In: Håcksvik, Västra Götalands, Sweden

A simple comfort food, klimp are small dumplings added to a soup or stew. This recipe comes from Aunt Berta in Northern Sweden who makes them every time we visit her.

READ REVIEWS (3)
MORE RECIPES LIKE THIS

Semlor (Semla)

Submitted by: ZONIGUANA

Home Town: Wiesbaden, Hessen, Germany

Living In: Barrington, New Hampshire, USA

These Swedish marzipan and whipped cream filled cardamom buns are traditionally served on Fat Tuesday. Nowadays they are happily eaten as often as they can be found. We love that these are not too sweet, and are just big enough.

READ REVIEWS (6)
MORE RECIPES LIKE THIS

Jansson's Temptation (Janssons Frestelse)

Submitted by: WOLSELEY

Home Town: Enslev, Midtjylland, Denmark

Living In: Winnipeg, Manitoba, Canada

Who Jansson is, we may never know, but this meal is an absolute must on a cold and frigid evening. The anchovies may seem an odd ingredient in what is basically potatoes au gratin, but when they combine with cream and onions, they'll tempt anyone!

READ REVIEWS (1)
MORE RECIPES LIKE THIS

Swedish Glogg

Submitted by: Gwynne

This is an authentic Swedish spiced wine. The recipe is from Great-Aunt Freda, brought from Sweden in the early 1900's.

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Whole Yellow Pea Soup

Submitted by: Lori

This Swedish yellow pea soup is flavored with smoked ham.

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Swedish Hard Tack

Submitted by: twistedsister

These slightly sweet, biscuit-like crackers are easy to make, and are great with butter, cheese, or jam.

READ REVIEWS (24)
MORE RECIPES LIKE THIS

Bread Machine Swedish Coffee Bread

Submitted by: Mama Stace

Home Town: Orlando, Florida, USA

Living In: Melbourne, Florida, USA

This sweet, cardamom flavored braid is sprinkled with pearl sugar just before baking. My family is Swedish, and ever year we make this recipe just in time for Christmas. We always enjoy it especially on Christmas morning.

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Swedish Saffron Buns

Submitted by: CAMILLAAA

Home Town: Stockholm, Stockholms, Sweden

These traditional, raisin-studded, Swedish saffron buns are frequently baked around Christmas time. They are a very tasty and lovely tradition!

READ REVIEWS (33)
MORE RECIPES LIKE THIS

Swedish Sticky Chocolate Cake (Kladdkaka)

Submitted by: BRUTALPOETESSAN

This is a Swedish recipe for Kladdkaka (Sticky Chocolate Cake), a rich, and gooey chocolate cake. It should serve 8 but at our house it often serves only 2...

READ REVIEWS (92)
MORE RECIPES LIKE THIS

Easy Swedish Apple Pie

Submitted by: FOXYMINIME

This is a lovely, tart apple pie covered with a sweet, cinnamon crust.

READ REVIEWS (11)
MORE RECIPES LIKE THIS

Swedish Cookies (Brunscrackers)

Submitted by: SHEILAKAY77

These Scandinavian sugar cookies are simple to make, just form them into bars and cut after baking. This is a recipe that my husband's nana has made for years. They are the easiest cookies I have ever made. The ingredients were harder to find than it was to make the cookies. They are like potato chips, you cannot eat just one!

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Swedish Cream

Submitted by: EMERALDCITYJEWEL

Home Town: Auburn, Washington, USA

Living In: Kenmore, Washington, USA

Almond-vanilla flavored cream is set in a mold and then smothered in lingonberries to make a surprisingly simple dessert that looks like it took you a lot of time. This is a dish my sister makes for special occasions. It is not too sweet and very rich and creamy. If you like a sweeter dish, double the sugar. This makes for a lovely presentation that looks like you went to a lot of effort but didn't.