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Portuguese Fresh Tuna (Sauce and Marinade)

SUBMITTED BY: Scotty

Family Recipe, a staple once a year when fresh tuna was available in my area. It's pretty spicy, so it is generally served with boiled potatoes which are perfect for soaking up the sauce. The sauce is awesome and stands up to the very meaty fish.

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Mike's Portuguese Tuna Rice Casserole

Submitted by: drodrigues101

Home Town: Fremont, California, USA

A spicy tuna mixture is nestled between two layers of rice in this Portuguese inspired casserole.

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Chourico Stew

Submitted by: leogrl

Living In: Taunton, Massachusetts, USA

A hearty winter stew uses chourico, a Portuguese smoked sausage, plus plenty of vegetables.

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Portuguese Beans with Kale and Linguica

Submitted by: amc

Home Town: Hollister, California, USA

Pink beans cooked with cumin, smoked paprika, and Portuguese sausage makes a great winter meal, or a welcome addition to your next barbeque or potluck.

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Portuguese Chicken Soup II

Submitted by: Holly

Elegant. Garnish with a slice of lemon and a mint leaf.

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Green Cabbage Caldo Verde

Submitted by: James

This is the cabbage version of the classic Portuguese sausage and potato soup. Slices of Portuguese chourico sausage are simmered together with garlic, onions, cabbage, and smoked paprika in a thick and creamy soup.

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