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Italian Salads : Newest

 

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Photo of: Tomato, Prosciutto & Fresh Mozzarella Salad

Tomato, Prosciutto & Fresh Mozzarella Salad

Submitted by: Dole 
Prosciutto, cherry tomatoes, fresh mozzarella cheese, red onion, and croutons are tossed in balsamic dressing with organic lettuces and herbs for an Italian-inspired salad with antipasto flavors. 

Photo of: Feta and Slow-Roasted Tomato Salad with French Green Beans

Feta and Slow-Roasted Tomato Salad with French Green Beans

Submitted by: Andypoc 
Slow-roasted cherry tomatoes bring their concentrated, sweet flavor to a salad made with arugula and green beans, and topped with toasted pine nuts and feta cheese. 

Photo of: Tomozzakala Salad

Tomozzakala Salad

Submitted by: Apricot20 
Home Town: Monroe Township, New Jersey, USA
What's an Italian summer without this? Tomato, fresh mozzarella, kalamata olives, and fresh basil salad. 

Fresh Mozzarella Pasta Salad

Submitted by: Meghan 
A pasta salad version of a classic Italian dish, this combines orzo, fresh mozzarella cheese, tomatoes, and basil, for a perfect summertime dish.  

Photo of: Tomato Mozzarella Salad with Balsamic Reduction

Tomato Mozzarella Salad with Balsamic Reduction

Submitted by: Jen 
Home Town: Caledon, Ontario, Canada
This elegant green salad garnished made with fresh mozzarella, ripe slicing tomatoes, raspberries, and olives is sure to impress your guests. 

Photo of: Mediterranean Pasta Salad

Mediterranean Pasta Salad

Submitted by: Buitoni, courtesy of meals.com 
A combination of classic Italian ingredients, this fresh, colorful salad is filled with rich flavors and textures guaranteed to delight all the senses. 

Quick Rocket Salad

Submitted by: Anna 
If you like peppery arugula, this simple salad is for you! 

Photo of: Bob Evans(R) Mediterranean Pasta Salad

Bob Evans® Mediterranean Pasta Salad

Provided by: Bob Evans®
Full of Mediterranean flavors, this pasta salad includes a medley of bacon, mozzarella, tomatoes, olives, and sun-dried tomatoes. 

Mom's Italian Potato Salad

Submitted by: marisella 
Home Town: Cleveland, Ohio, USA
Living In: Ann Arbor, Michigan, USA
Dressed with a light red wine vinaigrette, the vegetables in this potato salad really stand out. Cucumber and celery give the salad a great crunchy texture, while the olives lend a tangy saltiness that makes this Italian potato salad pop with flavor. 

Panzanella Salad Skewers

Submitted by: Callisons Fine Foods, recipe developed by Kathy Casey 
Grilled bread salad! Callisons seasoned skewers threaded with artisanal bread, fresh mozzarella, and vegetables are served on a bed of romaine lettuce and dressed with basil pesto. 

Photo of: Italian Panzanella Bread Salad

Italian Panzanella Bread Salad

Submitted by: josephinecooks 
Living In: Easton, Pennsylvania, USA
This Sicilian-inspired bread salad features garbanzo beans, bell peppers and kalamata olives in addition to it's toasted bread and tomatoes. 

Photo of: Panzanella Salad

Panzanella Salad

Submitted by: veggiemom 
Home Town: Bensalem, Pennsylvania, USA
Living In: Yardley, Pennsylvania, USA
This is a rustic, Italian salad made with day old, crusty bread, fresh tomatoes, and mozzarella cheese! 

Italian Eggplant Salad

Submitted by: SANDI149 
Home Town: New York, New York, USA
Roasted eggplant is dressed in an herbed balsamic vinaigrette dressing. If you like eggplant, you will love this recipe. This is very easy to make. Can be used as a side dish or for a spread on crackers. 

Jim's Birthday Pasta Salad

Submitted by: MOTTSBELA Supporting Member (Click to learn more about Supporting Membership)
Home Town: Savannah, Georgia, USA
Living In: Seattle, Washington, USA
A lot of flavor is packed in this pasta salad, which features cherry tomatoes, artichoke hearts, and garbanzo beans tossed with Italian dressing. 

Simple Feta Cheese Salad

Submitted by: CSCASINO 
This simple mix of feta cheese, tomatoes, and onion tossed with olive oil and lemon juice makes a great appetizer or side dish salad. 

Photo of: Insalata Tricolore

Insalata Tricolore

Submitted by: devilsdancefloor 
Home Town: Wilmington, Delaware, USA
Sliced beefsteak tomatoes are topped with avocado slices and fresh mozzarella, then drizzled with olive oil and balsamic vinegar. When I was in Italy, I ate this as much as possible. It's so easy and so delicious. Perfect as a starter for entertaining or a simple lunch. Have some ciabatta bread and olive oil on the side for dipping. 

Italian Pasta Salad II

Submitted by: YORKIDOLL 
Home Town: Brooklyn, New York, USA
Living In: Wauconda, Illinois, USA
Peppers, cherry tomatoes and fresh basil and parsley make this salad a summer time favorite. This is truly a must have pasta salad especially if you are Italian. I can't keep this in the house, it goes as fast as I make it. Enjoy! 

Photo of: Macaroni Salad for a Crowd

Macaroni Salad for a Crowd

Submitted by: CRISSY MARAS 
Basic and super easy macaroni salad that I make for family gatherings. I make mine with dill relish but you could change it if you prefer the sweet. Looks good and tastes even better the next day. The more you make it, the quicker you will get. 

Spinach, Pear and Feta Salad

Submitted by: Judy R 
Living In: Renton, Washington, USA
Pears are lovely in this spinach and feta salad. Use any type of fruity vinaigrette dressing on this light and tasty salad. 

Eggplant Salad

Submitted by: Sandi 
Baked eggplant, peeled and chopped, then tossed with a balsamic vinaigrette with basil and oregano. Great as a side dish or as a dip for crackers or bread. 

 
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