recipes

Authentic Italian Soups

Photo of: Ultimate Spicy Spud Soup - Recipe of the Day
PHOTO BY: Jackie

DAILY RECIPE

Ultimate Spicy Spud Soup

SUBMITTED BY: PAMV 

Flavorful soup with Italian sausage potatoes and a healthy dose of cayenne pepper.

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Zuppa Toscana

Favorite Italian Soup Recipes

Soups are an economical way to feed a family and use up leftovers. Italian cooks let nothing go to waste with these top-rated soups!

Homemade chicken stock

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Make your own golden clear chicken broth at home! It freezes well, and you can pull it out for a quick minestrone or tortellini soup.

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NEWEST AUTHENTIC ITALIAN SOUPS RECIPES                    

Brodetto (Fish Stew) Ancona-Style

Submitted by: Jason 
Living In: Biloxi, Mississippi, USA
This tangy tomato-based fish broth is filled with fresh clams, shrimp, and pieces of fish. Add lobster for a special occasion! Serve it with a loaf of rustic Italian bread. 

Dad's Escarole and Bean Soup

Submitted by: Islandgirl17 
Home Town: Summit, New Jersey, USA
Living In: Staten Island, New York, USA
Tomatoes and cannellini beans simmer with escarole in this Italian-inspired soup. 

Italian Lamb Stew

Submitted by: Juanita/Jane 
Home Town: Quincy, Massachusetts, USA
Living In: Northbridge, Massachusetts, USA
This hearty and flavorful lamb stew features, potatoes, red bell pepper, green beans, and zucchini. 

TOP AUTHENTIC ITALIAN SOUPS RECIPES

Italian Sausage Soup

Submitted by: SALLYJUN 
This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Makes a delicious winter supper. 

Italian Sausage Soup with Tortellini

Italian sausage, garlic, tomatoes, red wine, and tortellini - this soup combines favorite ingredients from an Italian kitchen. You can use sweet or hot sausage, depending on your tastes, and fresh herbs if you have them on hand. 

Traditional Osso Buco

Submitted by: PICKLEDPOSSUM 
This recipe is a traditional but simple way of cooking Osso Buco (veal shanks). The white wine is a must in this dish. 
 

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