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Greek Seasoning

Submitted by: Taste of Home Test Kitchen

Can't find Greek seasoning at the grocery store? Our Test Kitchen home economists came up with their own rendition of the ethnic blend.

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Taste the earthy flavors of the Mediterranean in every bite of this colorful summer salad. Tangy feta cheese, fresh mushrooms, tomatoes, onions, bell peppers and olives are tossed with spicy pepperoni and macaroni in an herb-infused vinaigrette.

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Greek Style Potatoes

Submitted by: Cathie

Herbs, garlic and lemon juice bring a taste of Greece to this simple potato recipe.

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Spinach and Rice (Spanakorizo)

Submitted by: Kathy W.

Home Town: Chicago, Illinois, USA

Living In: Glenview, Illinois, USA

This is a Greek side dish that our family loves. Add a little Feta cheese and fresh lemon after it's cooked and you have heaven.

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Greek Potato Stew

Submitted by: Diane

Kalamata olives, plump tomatoes, oregano, olive oil and garlic flavor the potatoes in this potato dish. All is turned into a saucepan with the potatoes and simmered until tender and the stew is flavorful. Six servings.

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Classic Greek Spinach

Submitted by: LIOTAKI

Spinach and white rice are cooked together with onions and garlic in this delicious tomato-based dish.

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Greek Green Beans

Submitted by: COLEE576

A nice mix of green beans, onion, and tomatoes simmered until soft and delicious! Just like Ya Ya used to make!

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Greek Pasta Salad III

Submitted by: KELLY KARINSHAK

Cool pasta salad with the Greek taste of Feta to finish it off.

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Oregano Cubed Potatoes

Submitted by: Carole Lanthier

This tastes just like the roasted potatoes served at the neighborhood Greek restaurant.

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Tzatziki I

Submitted by: CAYCE

Cucumbers blended with yogurt, garlic and lemon and chilled to make a cool dip.

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Gigantes (Greek Lima Beans)

Submitted by: stamarex

Home Town: Los Angeles, California, USA

Living In: Everett, Washington, USA

This Greek recipe for lima beans uses canned chopped tomatoes, fresh garlic, and fresh dill to make a tasty side dish.

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Greek-Style Green Beans

Submitted by: Michele Scharf

I was captivated by this recipe since I'm both Italian and Greek. It has a decidedly Mediterranean flair. - Michele Scharf Lindenhurst, New York

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Grecian Green Beans in Tomato Sauce

Submitted by: Lori

Home Town: Carlisle, Pennsylvania, USA

Living In: Alexander, Arkansas, USA

The tomato taste and seasonings are worth the time and effort. Try the sauce with okra, too. Enjoy!

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Dolmathes

Submitted by: Cindy

Rice is simmered with onions, lemon juice, dill, parsley and pine nuts. Then the mixture is rolled in grape leaves and baked.

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Grilled Greek-Style Zucchini

Submitted by: Betty Washburn

'I made this dish for my Women's Health Initiative Group at our local university, and everyone just loved it,' informs Betty Washburn of Reno, Nevada. 'The grilled vegetables pick up a pleasantly mild flavor from the lemon juice and herb seasonings.'

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Greek Garlic-Lemon Potatoes

Submitted by: aprilcdavenport

Living In: Bowie, Maryland, USA

Garlic, lemon, and oregano flavor these golden brown, roasted potatoes.

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Greek Orzo and Broccoli

Submitted by: Lillian Justis

This yummy recipe from Lillian Justis of Belleplain, New Jersey will be a welcome treat at dinnertime. The warm side dish delivers strong feta and olive flavors while red pepper flakes add a little spice.

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Sun-Dried Tomato-Flavored Hummus

Submitted by: Kathleen Tribble

'I didn't like the hummus I bought in a box mix or in refrigerated tubs, so I made my own version using a pesto sauce mix,' writes Kathleen Tribble of Buelton, California. 'My husband and I enjoy it in sandwiches, but it's great on crackers, too. We like it so much that we eat any leftovers with a spoon!'

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Greek Tomatoes

Submitted by: Marilyn Morel

'This recipe is quick and easy, and especially good if you use homegrown tomatoes,' says Marilyn Morel of Keene, New Hampshire. 'I like to serve this savory side at family barbecues or on camping trips. The tomatoes are delicious with grilled steak and roasted corn on the cob.