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German

Photo of: German Rye Bread - Recipe of the Day
PHOTO BY: Tom S.

DAILY RECIPE

German Rye Bread

SUBMITTED BY: MARBALET 

Nothing smells better than home-baked bread--this is a hearty bread, great with mustard, corned beef, Swiss cheese, and sauerkraut.

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NEWEST GERMAN RECIPES                    

North German Gruenkohl (Kale) and Sausage

Submitted by: Cooking Evolution Supporting Member (Click to learn more about Supporting Membership)
Living In: Des Moines, Iowa, USA
Northern German-style kale and sausage seasoned with bacon, ham, and mustard will make a warming meal for your family during the cold months. 

German Rice

Submitted by: Natdiamond Supporting Member (Click to learn more about Supporting Membership)
This delicious rice skillet has German-inspired flavors of bratwurst, sauerkraut, and fennel seeds. It's a deliciously different take on a rice main dish. 

Octoberfest Roast

Submitted by: barb 
Home Town: Waterdown, Ontario, Canada
Living In: Parry Sound, Ontario, Canada
This pot roast is seasoned with onion, Dijon mustard, brown sugar, garlic, beer, and beef stock. There is a nice gravy for serving on the side. 

TOP GERMAN RECIPES

Cinnamon Swirl Kuchen

Provided by: Taste of Home
This is an old family recipe that we love to serve for breakfast or brunch. It's moist and keeps well, so you can make it a day ahead. 

Gluehwein

Submitted by: Eurocook 
Home Town: Cottage Grove, Minnesota, USA
Living In: Bismarck, North Dakota, USA
This tasty mulled-wine is a German Christmas specialty. It is the signature drink at Christmas markets across Germany and it warms you from the inside out! 

Sauerkraut for Canning

Submitted by: MARCIAMOLINA 
Step by step how to make and can your own sauerkraut. 
 

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