recipes

French Poultry : Top 20

 

Photo of: Chicken Cordon Bleu II

Chicken Cordon Bleu II

Submitted by: Behr 
The standard Cordon Bleu swimming in a creamy wine sauce. 

Photo of: Chicken Cordon Bleu I

Chicken Cordon Bleu I

Submitted by: Kiersten 
A delicious French classic: chicken rolled around ham and Swiss cheese. 

Photo of: Cordon Bleu Chicken Rolls

Cordon Bleu Chicken Rolls

Submitted by: Michelle 
Breaded chicken stuffed with ham and cheese sounds pretty pedestrian, but it tastes extraordinary. This recipe includes an easy cream sauce to boot. 

Photo of: Different Chicken Cordon Bleu

Different Chicken Cordon Bleu

Submitted by: Jennifer 
This casserole still features ham and Swiss cheese with chicken, but strays from the original with a sauce of cream soup, sour cream and wine. Stuffing mix tops the entire creation. 

Photo of: Saucy Chicken Cordon Bleu

Saucy Chicken Cordon Bleu

Submitted by: Lois Shaw 
You take your basic Chicken Cordon Bleu--breaded chicken with ham and Swiss cheese--and jazz it up with a mushroom-sour cream sauce with a hint of curry and wine. 

Photo of: Chicken Gruyere with Sauteed Mushrooms

Chicken Gruyere with Sauteed Mushrooms

Submitted by: Rebecca 
Chicken breasts are browned in butter, then baked with mushrooms, onion, and white wine. The finishing touch is an exquisite layer of melted Gruyere cheese on the top. 

Photo of: Easy Baked Chicken Cordon Bleu

Easy Baked Chicken Cordon Bleu

Submitted by: HOLLYSTACH 
Easy recipe that tastes like you cooked all day. Chicken breasts are wrapped around ham and mozzarella cheese for a change in this version of the classic baked dish. 

Photo of: Chicken a la Creme

Chicken a la Creme

Submitted by: Patty Pelfrey 
A simple, fast and delicious French recipe for chicken tenders in a rich cream sauce. You'll want to serve it with crusty French bread to sop up every drop! 

Photo of: Coq Au Vin, My Way

Coq Au Vin, My Way

Submitted by: CLWEST47 
Traveling through France, I sampled all I could in French cuisine. There were many delightful meals, but my favorite was Coq Au Vin. When I returned to the states, I began my quest to recreate that wonderful taste. It takes a some extra time to prepare but the result is well worth the wait. Serve with Baby Carrots or Steamed Asparagus and Mashed Potatoes on the side. 

Creme Fraiche Chicken

Submitted by: Kristel A. Ivy 
Creme fraiche is a thickened, slightly tangy cream, and lends a mellow smoothness to sauces that cannot be replicated. Here it blends with garlic and mushrooms in a sublime sauce over chicken. 

Photo of: Chicken Stew 'Fricot'

Chicken Stew 'Fricot'

Submitted by: Sophie 
This recipe for chicken stew with carrots and potatoes is seasoned with summer savory and easily accomodates the addition of dumplings.  

Chicken or Turkey Crepes with Tarragon

Submitted by: SHODGIN 
Living In: Poulsbo, Washington, USA
This delicious filling for crepes is a great, unique way to use up leftover chicken or turkey. Prepare a basic crepe recipe in advance. Crepes can be made and frozen up to several weeks ahead of time. 

Poulet Parisienne

Submitted by: Sandra 
A convenient dinner of the popular combination of chicken and mushrooms sauced with a sherried sour cream mixture. 

Photo of: Poulet a la Grecque

Poulet a la Grecque

Submitted by: librarylady 
Home Town: Alexandria, Virginia, USA
Flour-coated chicken pieces are browned, then stewed with tomatoes, white wine, shallots, and garlic; and seasoned with saffron threads, sugar, and curry powder. Serve with cooked white rice. 

Photo of: Poulet aigu de Tarragon

Poulet aigu de Tarragon

Submitted by: Andy Toh 
A personal creation based on basic French methods, with a 'sharp' ginger punch. Chicken in a ginger cream sauce and arranged over steamed asparagus. Wonderful with a good bottle of Bordeaux wine over dinner. 

Duck Confit

Submitted by: Bryce Gifford Supporting Member (Click to learn more about Supporting Membership)
Home Town: Yakima, Washington, USA
Living In: Auburn, Washington, USA
This is a classic French recipe that is easy to make and easy to scale. It makes a great gift for friends and family. 

Photo of: Delicious Easy Chicken Francese

Delicious Easy Chicken Francese

Submitted by: Elaina 
A buttery lemon-wine sauce drenches lightly battered, melt-in-your-mouth chicken. 

Photo of: Slow Cooker Chicken Cordon Bleu

Slow Cooker Chicken Cordon Bleu

Submitted by: 001519 
Layers of chicken, ham and Swiss cheese simmer in a creamy sauce while topped with stuffing mix. 

Grilled Chicken Cordon Bleu Sandwiches

Submitted by: Deirdre Dee 
Swiss cheese, ham and chicken breast are grilled together on your favorite bread for a gourmet lunch treat. 

Chicken Cordon Bleu Casserole

Submitted by: wanda c 
Living In: Ridgway, Pennsylvania, USA
I love making casseroles, and this one's so simple. The chicken breasts, Swiss cheese, and ham are cubed, rather than stuffed and rolled, giving you all the flavor of Cordon Bleu in much less time. 

 
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