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Daily Recipes for: 2013

Daily Recipe for Curry

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Curry Fish Stew

Provided by: Kristin

A creamy curry sauce is a wonderfully fragrant and flavorful complement to unpretentious cod.

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Chicken Curry

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Maple-Curry Chicken

Submitted by: Matt HG

Maple syrup brings a unique Canadian flavor to a great curry dish.

Vegetarian Curry

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Curry Pumpkin Soup

Provided by: Mary Ingram

Pumpkin puree and vegetable broth form the base of this cream soup flavored with curry and soy sauce.

Seafood Curry

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Curried Shrimp Bisque

Submitted by: JAYDA

Not too heavy or spicy, this delicious seafood soup is great starter to a summer meal, or a perfect main dish for a light meal.

Main Dish Curry

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Lime-Curry Tofu Stir-fry

Submitted by: kprzy

Home Town: Ypsilanti, Michigan, USA

This is a quick and tasty sweet and sour dish. Tofu is stir fried with zucchini and red bell pepper, then simmered in a coconut curry sauce, and finished off with chopped fresh basil.

Side Dish Curry

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Vegan Curried Rice

Provided by: Isaac LeFever

Garlic is gently simmered with cumin, curry powder and chili powder, and then cooked with rice. It makes ordinary rice extraordinary!

Curry Soup

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Duck Legs in Green Curry

Submitted by: EMILIEJANE

Spicy Thai curry sauce complements the rich flavor of duck legs.

Curry Salad

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Mimi's Curried Hawaiian Chicken Salad

Submitted by: LEGALPEACH

Home Town: Charlotte, North Carolina, USA

Living In: Atlanta, Georgia, USA

Colorful and fragrant, this chicken salad makes a super summer supper. Best served the day after making, it's beautiful if served in pineapple 'boats' or a halved cantaloupe or honeydew.

Asian Curry

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Sherry Chicken Curry

Provided by: Rebecca

Chicken breast simmered with sherry, beef bouillon, peanut butter and curry powder. Other spices and the addition of coconut milk all add up to an unusual, creamy curry chicken.