Love Chinese food? Make your own version of take-out favorites, plus try cooking up these authentic Chinese recipes.
From sushi to tempura to green tea cake and mochi, we have the recipes to help you taste your way through Japan.
Korean food combines artful presentation with fiery flavors. Try the recipes!
Indian food isn't always spicy—and it doesn't all contain curry powder. Try these authentic recipes from the Subcontinent.
Recipe of the Day
Hot and Sour Cabbage Soup
Chicken stock and ground pork are the base for this savory Asian-inspired cabbage soup packed with veggies such as bean spouts, corn, and mushrooms, and seasoned with ginger, garlic, Szechuan and soy sauces, garlic, ginger, and a hit of heat from cayenne pepper.
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Chef John makes pho, the spicy Vietnamese noodle soup.
Asian Recipe Collections12
Asian Roll Lettuce Wrap
Egg Drop Soup II
Chicken Honey Nut Stir Fry
Curried Cashew, Pear, and Grape Salad
Indian Tomato Chicken
April's Chicken Fried Rice
Slow Cooker Thai Peanut Pork
The Best Thai Peanut Sauce
Tom Ka Gai (Coconut Chicken Soup)
Ricardo's Pizza Crust
Awesome Korean Steak
Asian Pork Tenderloin
Baked Asian-Style Honey Chicken
Chicken Korma II
Fortune Cookies I
'Chinese Buffet' Green Beans
Seared Tuna with Wasabi-Butter Sauce
Asian Lettuce Wraps
Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.
Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
This fresh-tasting dressing is especially tasty on cabbage salads.
This coleslaw makes a delicious side dish. The secret? Peanut butter.
With soy sauce, rice, nori, and a few other things, create the flavors of Japan.