"These taste EXACTLY like the ones I order from the restaurants. I've made them a couple times a week for the past month!" – Dessert Queen
Recipe of the Day
Thai Chicken Spring Rolls
Lightly pan-fried snow peas, green onions, and bean sprouts work with cilantro, carrots, and watercress to fill rice-paper rolls for a light, delicious treat.
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See how to make a super-fresh Vietnamese noodle bowl.
See how to make beautiful Vietnamese spring rolls.
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