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Asian Recipes 2,371

Korean Spicy Chicken and Potato (Tak Toritang)

Korean Spicy Chicken and Potato (Tak Toritang)

  • Rating
"A very easy meal to make! Chicken drumettes, potato, carrots, and onion simmer in a spicy sauce that goes best with white rice." — by sarakyong 
Seared Tuna with Wasabi-Butter Sauce

Seared Tuna with Wasabi-Butter Sauce

  • Rating
"I've had the seared tuna in nice restaurants, but this is better than all of them. One tablespoon of wasabi sounds like a lot of heat, but somehow this cooking method mellows it to almost nothing, just leaves the flavor. Really really great." — by DARLA 
Easy Teriyaki Chops

Easy Teriyaki Chops

  • Rating
"It is amazing what a zippy marinade can do for pork chops! This one is a perfect mix of soy sauce, red wine vinegar, honey and garlic powder. To cook, simply fire up the grill or turn on the broiler." — by KMSTAT 
Japanese Style Deep Fried Shrimp

Japanese Style Deep Fried Shrimp

  • Rating
"Shrimp are seasoned and coated with crispy panko crumbs to make the easiest, tastiest deep-fried shrimp ever!" — by ait0shi 
Spicy Crispy Beef

Spicy Crispy Beef

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"Deep fried strips of flank steak, sauteed with onion and red pepper in a spicy but sweet soy sauce. Serve with steamed rice and vegetables." — by Brent 
Absolutely Perfect Palak Paneer

Absolutely Perfect Palak Paneer

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"This Indian dish combines fresh spinach and ricotta in a creamy curry. Use paneer if you can find it! It is absolutely wonderful with basmati rice or naan (Indian flat bread). The key is in the spices, which you can find at an Indian grocery." — by MCFALONE 
Teriyaki Sauce and Marinade

Teriyaki Sauce and Marinade

  • Rating
"This traditional Japanese teriyaki sauce recipe just might be the best you've ever had!" — by Celeste 
Adrienne's Tom Ka Gai

Adrienne's Tom Ka Gai

  • Rating
"Garlic, ginger, lemon grass, chile peppers, coriander and cumin flavor this Thai-inspired coconut milk soup with chicken and bok choy." — by Adrienne Barnett 
Asian Fire Meat

Asian Fire Meat

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"For a great tasting beef dish from Asia, fire meat is delicious and easy to prepare. Ice cold beer is the beverage recommended with fire meat." — by SONNYCHIBA 
Vegetable Lo Mein

Vegetable Lo Mein

  • Rating
"Whip up a zesty blend of hoisin sauce, honey, soy, ginger, cayenne and curry powder to flavor this fabulous stir fry of mushrooms, carrots, peppers, onion, garlic, bean sprouts and green onion. Toss with hot spaghetti." — by ANGCHICK 
Best Peanut Sauce

Best Peanut Sauce

  • Rating
"This spicy peanut sauce can be whipped up in an instant and makes a great addition to many Chinese and Thai recipes." — by sal 
Egg Fried Rice

Egg Fried Rice

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"Did you know that egg is the key to great fried rice? This is a quick easy recipe of instant rice fried with egg, onion, green beans and soy sauce." — by Krista B 
Indian Dahl with Spinach

Indian Dahl with Spinach

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"Cook plain lentils with Indian spices such as turmeric and garam masala and you get this delicious, authentic dahl. This recipe uses spinach and coconut milk, which is optional. Perfect addition to rice and curry." — by Gillian Stevens 
Thai Sweet Sticky Rice With Mango (Khao Neeo Mamuang)

Thai Sweet Sticky Rice With Mango (Khao Neeo Mamuang)

  • Rating
"Sweetened coconut milk flavors sticky rice, which is then served with fresh mango in this deliciously refreshing take on the traditional Thai treat." — by Michelle 
Grilled Chicken Adobo

Grilled Chicken Adobo

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"Dark chicken thigh meat is cooked in a rich soy sauce, garlic, and vinegar mixture, then tossed on the grill until crisp. Serve over rice." — by HEART-OF-MIDLOTHIAN 
Asian Chicken Noodle Salad

Asian Chicken Noodle Salad

  • Rating
"This easy to prepare noodle salad has plenty of seeds, nuts, greens, chicken, and vegetables." — by Xing Jin 
Oriental Cold Noodle Salad

Oriental Cold Noodle Salad

  • Rating
"A spicy, Thai-inspired soba noodle treat that's great for picnics and barbecues. For a Japanese-inspired version, omit the pepper flakes, peanuts, and cilantro; and add toasted sesame seeds." — by Christiana Heins 
Spicy Garlic and Pepper Shrimp

Spicy Garlic and Pepper Shrimp

  • Rating
"Spicy Thai style shrimp. Chicken, pork, beef, calamari, scallops, or tofu can easily be substituted for shrimp. This makes for a wonderful supper." — by Jim 
Beef Samosas

Beef Samosas

  • Rating
"Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Chicken livers may be substituted for beef, if you choose. My friend from Bangladesh gave me this savory, spicy recipe. You just can't buy better in the shops." — by sassyangelkiwi Donna-Maree Aus 
Curry-Coconut Shrimp

Curry-Coconut Shrimp

  • Rating
"Jumbo shrimp in a lightly spiced coconut curry sauce. Serve over hot cooked brown rice." — by dakota kelly 
 
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