Love Chinese food? Make your own version of take-out favorites, plus try cooking up these authentic Chinese recipes.
From sushi to tempura to green tea cake and mochi, we have the recipes to help you taste your way through Japan.
Korean food combines artful presentation with fiery flavors. Try the recipes!
Indian food isn't always spicy—and it doesn't all contain curry powder. Try these authentic recipes from the Subcontinent.
Recipe of the Day
Island-Style Fried Rice
Fried rice, Hawaiian-style, features such beloved island delicacies as pineapple, Chinese lup cheong sausage, and that famous luncheon meat in the rounded-off cans.
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Chef John makes pho, the spicy Vietnamese noodle soup.
Asian Recipe Collections12
Honey Walnut Shrimp
Easy Grilled Chicken Teriyaki
Japanese-Style Sesame Green Beans
Baked Sesame Chicken
Baked Tofu Bites
Mongolian Beef and Spring Onions
Asian Tuna Patties
Shrimp Fried Rice II
Chinese Cabbage Salad I
Thai Green Curry Chicken
Black Pepper Beef and Cabbage Stir Fry
Chinese Chicken Salad III
Broccoli and Ramen Noodle Salad
Garlic Chicken Stir Fry
Sesame Seared Tuna
Chicken Lo Mein
Sukhothai Pad Thai
Everything you need to party like a leprechaun.
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This fresh-tasting dressing is especially tasty on cabbage salads.
This coleslaw makes a delicious side dish. The secret? Peanut butter.
With soy sauce, rice, nori, and a few other things, create the flavors of Japan.