Love Chinese food? Make your own version of take-out favorites, plus try cooking up these authentic Chinese recipes.
From sushi to tempura to green tea cake and mochi, we have the recipes to help you taste your way through Japan.
Korean food combines artful presentation with fiery flavors. Try the recipes!
Indian food isn't always spicy—and it doesn't all contain curry powder. Try these authentic recipes from the Subcontinent.
Recipe of the Day
Delectable dim sum is at your fingertips with this amazingly easy recipe. A tasty mixture of ground pork, fresh ginger, garlic, green onion, soy sauce, sesame oil, egg and Chinese cabbage is rolled into wonton skins. Steam and serve to party guests.
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Chef John makes pho, the spicy Vietnamese noodle soup.
Asian Recipe Collections12
Easy Grilled Chicken Teriyaki
Mongolian Beef and Spring Onions
Honey Walnut Shrimp
Japanese-Style Sesame Green Beans
Thai Green Curry Chicken
Black Pepper Beef and Cabbage Stir Fry
Baked Tofu Bites
Baked Sesame Chicken
Asian Tuna Patties
Shrimp Fried Rice II
Chinese Cabbage Salad I
Garlic Chicken Stir Fry
Broccoli and Ramen Noodle Salad
Chinese Chicken Salad III
Super-Simple, Super-Spicy Mongolian Beef
Chicken Lo Mein
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This fresh-tasting dressing is especially tasty on cabbage salads.
This coleslaw makes a delicious side dish. The secret? Peanut butter.
With soy sauce, rice, nori, and a few other things, create the flavors of Japan.