Love Chinese food? Make your own version of take-out favorites, plus try cooking up these authentic Chinese recipes.
From sushi to tempura to green tea cake and mochi, we have the recipes to help you taste your way through Japan.
Korean food combines artful presentation with fiery flavors. Try the recipes!
Indian food isn't always spicy—and it doesn't all contain curry powder. Try these authentic recipes from the Subcontinent.
Recipe of the Day
For a traditional Pakistani/Indian dish, simmer tender morsels of chicken in a creamy, spicy blend of onion, garlic, ginger, turmeric, cumin, tomatoes, yogurt, mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
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Chef John makes pho, the spicy Vietnamese noodle soup.
Asian Recipe Collections12
A Pad Thai Worth Making
Sesame Crusted Mahi Mahi with Soy Shiso Ginger Butter Sauce
Japanese Ginger Salad Dressing
Crabby Cream Cheese Wontons
Beef Egg Rolls
Japanese Beef Stir-Fry
Chinese Restaurant Almond Cookies
Asian Style Country Ribs
Crab Rangoon I
Tonkatsu - Asian-style Pork Chop
Twice-Cooked Coconut Shrimp
Chinese Pepper Steak
Dad's Pad Thai
California Roll Salad
Fried Rice II
Asian Ground Beef and Pepper Saute
Korean Cucumber Salad
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This fresh-tasting dressing is especially tasty on cabbage salads.
This coleslaw makes a delicious side dish. The secret? Peanut butter.
With soy sauce, rice, nori, and a few other things, create the flavors of Japan.