Japanese Recipes - Allrecipes.com
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Japanese Recipes 165

Shoyu Chicken

Shoyu Chicken

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"Shoyu Chicken is Hawaii's answer to teriyaki chicken. Chicken thigh meat is marinated in a sweet, spicy soy sauce marinade, then grilled and served with rice." — by The Big E 
Chicken Katsu

Chicken Katsu

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"This is my family recipe for Chicken Katsu - Japanese style fried chicken. Can also be used to make Tonkatsu, just use pork cutlets instead of chicken. Serve with white rice and tonkatsu sauce." — by sakuraiiko 
Yakisoba Chicken

Yakisoba Chicken

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"A classic, justifiably popular Japanese stir fry in which chicken cooked in a yummy soy sauce, chili paste garlic blend is tossed with buckwheat soba noodles, carrot, cabbage and onion." — by emmaxwell 
Japanese-Style Sesame Green Beans

Japanese-Style Sesame Green Beans

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"Fresh green beans are cooked whole in canola and sesame oils, then splashed with soy sauce and served with toasted sesame seeds." — by Cooking_Muse 
Washabinaros Chili

Washabinaros Chili

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"This thick chili with sausage, ground beef, tomatoes, coffee and beer is also spiced with wasabi!" — by AARONCH 
Sesame Seared Tuna

Sesame Seared Tuna

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"Easy, great tasting tuna coated with sesame seeds, and quickly seared. This tuna is served rare, so be sure to use a good quality fresh tuna." — by NEWORLEANSGIGLET 
Miso Soup

Miso Soup

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"You can use yellow, white, or red miso paste for the soup, depending on your preference. You will also need dashi, which is made of dried kelp (seaweed) and dried bonito (fish), and can be purchased in granules or powder form in conveniently-sized jars." — by Michelle Chen 
Perfect Sushi Rice

Perfect Sushi Rice

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"Here is my recipe for the perfect sushi rice. You can eat this alone or roll into your favorite sushi roll with ingredients of choice. I use strips of carrots, cucumbers and slices of avocado. You can adjust the amount of vinegar in this recipe to suit your taste." — by LucyDelRey 
Famous Japanese Restaurant-Style Salad Dressing

Famous Japanese Restaurant-Style Salad Dressing

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"This dressing is made in the blender and has lots of great taste sensations - garlic, ginger, minced celery, ketchup, soy sauce, lemon juice, vinegar and oil." — by MARBALET 
Cucumber Sunomono

Cucumber Sunomono

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"A Japanese recipe for marinated cucumber salad. Delicious and simple!" — by CHRISTYJ 
Japanese Style Deep Fried Shrimp

Japanese Style Deep Fried Shrimp

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"Shrimp are seasoned and coated with crispy panko crumbs to make the easiest, tastiest deep-fried shrimp ever!" — by ait0shi 
Teriyaki Sauce and Marinade

Teriyaki Sauce and Marinade

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"This traditional Japanese teriyaki sauce recipe just might be the best you've ever had!" — by Celeste 
Oriental Cold Noodle Salad

Oriental Cold Noodle Salad

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"A spicy, Thai-inspired soba noodle treat that's great for picnics and barbecues. For a Japanese-inspired version, omit the pepper flakes, peanuts, and cilantro; and add toasted sesame seeds." — by Christiana Heins 
Soba with Toasted Sesame Seed Sauce

Soba with Toasted Sesame Seed Sauce

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"Wonderful pungent flavors make this dish perfect for a dinner party. The sauce is made from soy sauce, Chinese black vinegar, sesame oil, garlic, a tad of sugar and a sprinkling of green onion. It smells wonderful when it 's folded into hot soba noodles." — by jessica 
Mom's Sushi Rice

Mom's Sushi Rice

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"This traditional recipe for Japanese sushi rice is lightly flavored with a strip of konbu dried kelp." — by PUMPKINBIRD 
Sushi Roll

Sushi Roll

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"Sushi can be filled with any ingredients you choose. Try smoked salmon instead of imitation crabmeat. Serve with teriyaki sauce and wasabi." — by 1ORANGE1 
Gyoza

Gyoza

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"These Japanese pot stickers are a fun favorite! Little fried wrappers are filled with pork and veggies, and dipped into a tasty sauce." — by Mersi 
Glo's Sausage Fried Rice

Glo's Sausage Fried Rice

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"This is an easy-to-prepare fried rice dished passed down by my Japanese mother. You won't find anything like it in the restaurants. Every time we have a family get-together or a covered dish luncheon at work, I am always requested to bring this rice." — by Gloria Gowins 
Green Tea Layer Cake

Green Tea Layer Cake

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"This is a light and moist cake that is not too sweet and has a refreshing green tea fragrance. The frosting uses cream cheese but has enough sweetness to mask the sour taste. The matcha (green tea) powder gives it a delicate green hue too. This cake can also be baked as a sheet cake in a 9x 13 inch pan or as 2 separate round cakes in two 8 inch round pans. Adjust baking time accordingly." — by TIRAMISUKI 
Quick Sesame Green Beans

Quick Sesame Green Beans

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  • Reviews
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"This is my interpretation of the green beans from my favorite Japanese restaurant. Serve with a grilled steak! You can omit the miso paste if you choose." — by calsmom 
 
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