Indian Recipes - Allrecipes.com
Explore the best of Indian cooking with these top-rated recipes for curries, tandoori chicken, chutneys, and more flavorful faves.

Indian Recipes

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Indian Recipes 590

Spicy Potato Noodles (Bataka Sev)

Spicy Potato Noodles (Bataka Sev)

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  • 4
"Chickpea flour and mashed potatoes get heat and flavor from fresh green chiles, ginger, garlic, and turmeric in this crispy fried snack." — by Doughgirl8 
Vegetable Shepherd's Pie with Baked Beans

Vegetable Shepherd's Pie with Baked Beans

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  • 2
"A unique combination of Indian flavors and baked beans replace the usual ground beef in this vegetarian shepherd's pie." — by Miss S 
Chicken Chicken Curry

Chicken Chicken Curry

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  • 24
"Tender morsels of chicken breast are simmered in a fragrant combination of Bengali flavors including turmeric, ginger, cinnamon, cardamom, and cloves." — by madhu 
Curried Pork Chops and Cauliflower with Basmati Rice

Curried Pork Chops and Cauliflower with Basmati Rice

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  • 21
"Lean pork chops and tender cauliflower florets in a creamy and lightly sweet curry sauce are served over piping hot rice." — by Fight the Fat Foodie 
Prawn Malai Curry

Prawn Malai Curry

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  • 3
"This creamy curry dish combines prawns with coconut milk, onion, ginger and garlic pastes, tomato, and freshly ground spices. Serve it with steamed basmati rice." — by Niloufer 
Indian Fish Curry

Indian Fish Curry

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  • 93
"Spicy baked white fish fillets are dressed up with a ginger, garlic, onion, and cashew puree in this Bengali recipe." — by Mantu 
Potato Chapati Bread

Potato Chapati Bread

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  • 1
"Use leftover mashed potatoes in this flavorful whole wheat flatbread." — by RADHIKA GHATAGE 
Bell Pepper, Tomato, and Potato Indian Curry

Bell Pepper, Tomato, and Potato Indian Curry

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  • 0
"This vegetarian recipe for Indian bell pepper, tomato, and potato curry is a colorful main dish that can be as spicy or as mild as you like." — by Arpita 
Quinoa Biryani

Quinoa Biryani

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  • 17
"Quinoa replaces basmati rice in this fragrant take on a traditional Indian side dish." — by SlashChef 
Keon's Slow Cooker Curry Chicken

Keon's Slow Cooker Curry Chicken

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"Chunks of chicken breast cook slowly in a creamy, curry-flavored sauce with coconut milk, peas, and mushrooms for a nicely spicy take on a slow cooker chicken dish. Serve over rice or with hot naan bread." — by KEON ROBERTSON 
Rose Ice Cream

Rose Ice Cream

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  • 2
"Rose syrup, saffron, cardamom, and pistachios turn a plain carton of vanilla ice cream into an exotic dessert." — by BigSrisFood 
Cucumber-Cilantro Raita (Yogurt)

Cucumber-Cilantro Raita (Yogurt)

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  • 17
"This quick and tasty Indian yogurt side dish is accented with green chile pepper, cilantro, and cucumber." — by vburrito 
Tomato Raita (Yogurt)

Tomato Raita (Yogurt)

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  • 0
"This tomato and yogurt concoction is a great accompaniment for spicy dishes." — by vburrito 
Channa Masala (Chickpea Curry)

Channa Masala (Chickpea Curry)

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  • 39
"This fantastic Indian vegetarian curry recipe is great with Indian-style breads or rice." — by vburrito 
Bhindi Masala (Spicy Okra Curry)

Bhindi Masala (Spicy Okra Curry)

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  • 12
"This is a spicy curry dish with okra, tomatoes, and onion." — by vburrito 
Aloo Gobi Masala (Cauliflower and Potato Curry)

Aloo Gobi Masala (Cauliflower and Potato Curry)

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  • 24
"This is a traditional Indian cauliflower and potato curry recipe." — by vburrito 
Minty Mint Chutney

Minty Mint Chutney

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  • 1
"This mint chutney will give any dish a nice little kick thanks to the lemon juice, onion, and green chile peppers." — by vburrito 
Tamarind-Date Chutney

Tamarind-Date Chutney

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  • 3
"This sweet and sour chutney works well with anything." — by vburrito 
Shahi Paneer (Royal Cheese)

Shahi Paneer (Royal Cheese)

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  • 1
"Paneer cubes are served in a rich tomato sauce and garnished with cilantro in this Indian recipe your family will love." — by jsashton2000 
Shahi Tukra (Sweet Bread Dessert)

Shahi Tukra (Sweet Bread Dessert)

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  • 1
"This popular dessert from northern India calls for a sweetened milk mixture to be drizzled over deep-fried cubes of bread. " — by Sunaina 
 
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