Indian Recipes - Allrecipes.com
Explore the best of Indian cooking with these top-rated recipes for curries, tandoori chicken, chutneys, and more flavorful faves.

Indian Recipes

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Indian Recipes 562

Besan Laddu

Besan Laddu

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  • 2
"Chickpea flour, confectioners' sugar, cardamom, and clarified butter are the only ingredients you'll need to make this quick and tasty Indian treat." — by SUSMITA 
Hyderabadi Nargisi Kofta

Hyderabadi Nargisi Kofta

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  • 1
"Nargisi kofta is boiled eggs stuffed inside a shell of ground lamb mixed with several spices." — by SUSMITA 
Bengali 5-Spice

Bengali 5-Spice

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  • 1
"This spice blend from eastern India contains cumin seeds, fennel seeds, black mustard seeds, fenugreek seeds, and oregano." — by Fran 
Batata Nu Shak (Potato Curry)

Batata Nu Shak (Potato Curry)

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  • 5
"This spicy potato dish is delicious served with rice." — by SUSMITA 
Cabbage Koora

Cabbage Koora

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  • 3
"This cabbage stir fry is seasoned with fresh green chile peppers, dried red chile peppers, curry leaves, and mustard seed." — by SUSMITA 
Nuvvu Podi (Sesame Seed Powder)

Nuvvu Podi (Sesame Seed Powder)

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  • 0
"This seasoning powder is made with toasted sesame seeds and dried red chile peppers. " — by SUSMITA 
Poori Aloo Koora

Poori Aloo Koora

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  • 1
"This potato-based stir-fry dish is seasoned with fresh green chile peppers, dried red peppers, onion, cumin seeds, and curry leaves." — by SUSMITA 
Nimakayya Poori Koora

Nimakayya Poori Koora

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  • 0
"This vegetarian potato curry is flavored with lime juice, chili peppers, and a variety of spices." — by SUSMITA 
Tomato Onion Koora

Tomato Onion Koora

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  • 3
"Tomatoes, onions, and green chile peppers are the base of this quick and simple curry dish." — by SUSMITA 
Bangaladumpa (Potato) Upma Koora

Bangaladumpa (Potato) Upma Koora

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  • 8
"This potato curry is seasoned with green chile peppers, dried red chile peppers, fresh curry leaves, ginger, lime juice, and fresh cilantro." — by SUSMITA 
Annam-Kobbari Parvanam (Rice and Coconut Kheer)

Annam-Kobbari Parvanam (Rice and Coconut Kheer)

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"This Indian-style rice pudding is accented with cardamom, coconut, raisins, and cashews." — by SUSMITA 
Nimakayya (Lemon) Pulihora

Nimakayya (Lemon) Pulihora

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  • 1
"Transform leftover rice into a quick dish with cashews, peanuts, chile peppers, and lemon juice." — by SUSMITA 
Anapakaya Paala Koora

Anapakaya Paala Koora

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  • 1
"This recipe for calabash can be served with rice for a nice vegetarian meal. You can also try it with your favorite type of squash." — by SUSMITA 
Rajma (Kidney Bean Curry)

Rajma (Kidney Bean Curry)

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  • 23
"This frugal dinner idea for the pressure cooker uses kidney beans and a paste of garlic, ginger, and onion for a flavorful dinner." — by SUSMITA 
Moong Dal with Spinach

Moong Dal with Spinach

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  • 7
"Lentils and spinach deliver a warm and tasty comfort dish." — by SUSMITA 
Menthi Majjiga (Buttermilk with Fenugreek)

Menthi Majjiga (Buttermilk with Fenugreek)

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  • 0
"This condiment perfectly complements many Indian dishes." — by SUSMITA 
Aaku Pappu (Dal with Greens)

Aaku Pappu (Dal with Greens)

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  • 0
"Amaranth greens and split pigeon peas are the base of this classic dish from Andhra, India." — by SUSMITA 
Punjabi Sukha Urad Dal

Punjabi Sukha Urad Dal

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  • 7
"Try this warm, thick, and comforting dish with split black lentils to warm yourself on a cold day." — by SUSMITA 
Egg Kulambu

Egg Kulambu

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  • 2
"Kulambu is a spicy stew from Tamil, India. The main flavors are from tamarind and jaggery (palm sugar). This is a delicious kulambu using boiled eggs. You can easily use fish or crab instead of the eggs." — by SUSMITA 
Kadhai Murgh with Bell Pepper (Capsicum)

Kadhai Murgh with Bell Pepper (Capsicum)

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  • 1
"This is a great recipe for a dry and spicy chicken curry when you need to use some bell pepper." — by SUSMITA 
 
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