Indian Recipes - Allrecipes.com
Explore the best of Indian cooking with these top-rated recipes for curries, tandoori chicken, chutneys, and more flavorful faves.

Indian Recipes

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Indian Recipes 583

Lamb Shoulder Vindaloo

Lamb Shoulder Vindaloo

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"Use a prepared vindaloo curry sauce and tempered spices to make this Indian-style preparation for lamb shoulder chops." — by Elizabeth Heffernan 
Easy Healthy Egg Kulambu

Easy Healthy Egg Kulambu

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"Boiled eggs, coconut milk, and a variety of spices combine in this American version of Indian kulambu, a delicious breakfast meal." — by SuzNDannie 
Chai Tea Concentrate

Chai Tea Concentrate

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"Homemade chia tea concentrate is simple to prepare using a variety of spices steeped with black tea and brown sugar." — by ave's4cooking 
Curried Cream of Cauliflower Soup

Curried Cream of Cauliflower Soup

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"This creamy cauliflower soup gets a double shot of robust flavor from roasting the cauliflower and a mixture of curry powder, cayenne pepper, and turmeric." — by Allyson Thomas 
Paneer Tikka Masala

Paneer Tikka Masala

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"Paneer floats in a perfectly seasoned, creamy sauce in this traditional Indian recipe for paneer tikka masala." — by BeeSkillz 
Slow Cooker Chicken Tikka Masala

Slow Cooker Chicken Tikka Masala

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  • 5
"Everyone's favorite Indian take-out dish comes together in a slow cooker for an easy way to prepare chicken tikka masala." — by Les Thompson 
Easy Slow Cooker Chicken Tikka Masala

Easy Slow Cooker Chicken Tikka Masala

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"Your favorite Indian dish has never been so easy, thanks to this recipe for slow cooker chicken tikka masala." — by MeanDean 
Easy Indian-Style Pumpkin Curry

Easy Indian-Style Pumpkin Curry

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"This recipe from southern India for fresh pumpkin in a curry sauce is easy to prepare and fast enough for a unique weeknight dinner." — by Asha N Basu 
Super Easy Samosa Pie

Super Easy Samosa Pie

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"No need to fry your samosas when you fill a pie crust with seasoned potatoes in this super easy recipe for samosa pie." — by Lee Abramson 
Nitya's Cauliflower

Nitya's Cauliflower

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"Cauliflower is sauteed with potatoes and a mix of spices to produce this delicious alternative to steamed cauliflower." — by mecrazy 
South Indian-Style Okra Fritters

South Indian-Style Okra Fritters

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"These deep-fried fritters with green chili pepper, okra, and cilantro are a specialty from southern coast of India." — by RADHIKA GHATAGE 
Chef John's Chicken Tikka Masala

Chef John's Chicken Tikka Masala

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"It requires a few ingredients and a little time, but Chef John's recipe for chicken tikka masala is well worth the effort." — by Chef John 
Indian Lentils and Spinach

Indian Lentils and Spinach

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"Indian lentils with spinach are nicely spiced with cardamom, cinnamon, ginger, and cinnamon for a flavorful and hearty side dish." — by artyjeep 
Indian Chickpeas in Tea

Indian Chickpeas in Tea

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"This vegetarian chickpea recipe brings a little kick to an easy and very flavorful Indian dish for your dinner table." — by RainbowEyes 
Culture-Blend Spaghetti

Culture-Blend Spaghetti

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"All the flavors and spices of Indian cuisine are tossed with spaghetti creating a delightful Indian-Italian fusion meal." — by LADYBIRD1995 
Indian-Style Scrambled Eggs

Indian-Style Scrambled Eggs

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"Scrambled eggs get a hint of Indian-inspiration when curry powder and cumin are added to the mix." — by newbie1212 
Lamb Korma

Lamb Korma

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"Lamb is simmered in a curry- and coconut milk-based sauce with potatoes and chickpeas in this tasty Indian recipe for lamb korma." — by platinumpixels 
Curried Celery

Curried Celery

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"This curry-powered appetizer recipe delivers a new topping for raw celery by mixing apple and raisins into cream cheese." — by jen 
Vegetarian Keema Matar with Cucumber Raita

Vegetarian Keema Matar with Cucumber Raita

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"Warm, fragrant Indian-inspired vegetarian curry contrasts deliciously with cool cucumber raita. Serve over basmati rice." — by Yves Veggie Cuisine 
Creamy Indian Yogurt Soup

Creamy Indian Yogurt Soup

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"This is a quick Indian-style yogurt-based soup seasoned with coriander, cumin, and garam masala." — by Sarah Gilmore de Ruiter 
 
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