Indian Side Dish Recipes - Allrecipes.com

Indian Side Dishes

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Indian Side Dishes 85

Yogurt Rice

Yogurt Rice

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  • 4
"This cooling, flavorful Indian dish is perfect as an accompaniment to grilled meats." — by DHANO923 
Matar Pulao with Nuts

Matar Pulao with Nuts

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  • 3
"This Basmati rice pilaf with peas, cashews, and almonds is similar to the rice pilaf served in Indian restaurants." — by LUNACITY 
Potato Cutlets

Potato Cutlets

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  • 6
"A mouthwatering appetizer of Indian origin, these tantalizing fried potato cutlets are spiced up with garam masala, coriander powder, and chopped fresh cilantro. They're an excellent change of pace as a side dish, too!" — by BRIDLE 
Yummy Curd Rice

Yummy Curd Rice

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  • 4
"This yummy rice, seasoned with fresh ginger and garlic, curry leaves, and cinnamon, is an excellent way to use up leftover cooked white rice. It tastes awesome hot or cold, especially hot on cold winter nights. Best of all, it takes all of ten minutes to make." — by RUCHI 
Sarson Ka Saag (Indian Mustard Greens)

Sarson Ka Saag (Indian Mustard Greens)

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  • 6
"When the farmer's markets or your garden are pumping out greens like there's no tomorrow, try this flavorful North Indian way to cook them. Serve with hot cooked rice or naan for an Indian vegetarian treat with a different taste." — by FoodLover 
Faux Bombay Potatoes

Faux Bombay Potatoes

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  • 5
"Replace potatoes with turnips for a nice variation on an Indian side dish." — by MS.SUSAN 
Potatoes with Fresh Ginger and Chilies

Potatoes with Fresh Ginger and Chilies

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  • 4
"Inspired by Indian dishes, potatoes acquire an exotic, zesty personality when cooked in a skillet and tossed with freshly ginger, turmeric, tomatoes, green chile peppers, and fresh curry leaves." — by anonymous 
Masale Aaloo (Spice Potatoes)

Masale Aaloo (Spice Potatoes)

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  • 3
"Cubed potatoes are cooked with cumin, coriander, and green mango powder in this tasty Indian dish." — by DesiCook22 
Quinoa Pilau

Quinoa Pilau

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  • 4
"Quinoa is the star ingredient in this Indian-inspired side dish. Onion and ginger are pan-fried and joined with cilantro and mint creating a refreshing combination of flavors." — by Cook GMO-Free 
Indian Lentils and Spinach

Indian Lentils and Spinach

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  • 4
"Indian lentils with spinach are nicely spiced with cardamom, cinnamon, ginger, and cinnamon for a flavorful and hearty side dish." — by artyjeep 
Tomato Bhath (Tomato Rice)

Tomato Bhath (Tomato Rice)

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  • 3
"Leftover rice and a homemade spice mixture called 'Masala Podi' are the key components to this rice dish featuring tomatoes, onions, green chile peppers, and peanuts." — by SUSMITA 
Indian-Style Vegetable Rice

Indian-Style Vegetable Rice

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  • 3
"This is a standard Indian pilaf dish with a slight twist. The combination of colorful vegetables and aromatic spices make this dish very tasty!" — by Sahana 
Capsicum Zunka

Capsicum Zunka

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  • 3
"In this traditional side dish of rural Western India, green bell peppers are sauteed with onions, turmeric, chili powder, mustard seeds, and chickpea flour." — by RADHIKA GHATAGE 
Vegetable Pancake

Vegetable Pancake

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  • 2
"This is a pancake of rice and lentil." — by KENYG 
Khara Pongal

Khara Pongal

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  • 2
"This classic south Indian lentil dish combines dried red chilies and fresh green chile peppers with coconut and cashews." — by SUSMITA 
Nitya's Cauliflower

Nitya's Cauliflower

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  • 2
"Cauliflower is sauteed with potatoes and a mix of spices to produce this delicious alternative to steamed cauliflower." — by mecrazy 
Indian Curry Potato Fries

Indian Curry Potato Fries

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  • 2
"Potato cubes are fried in Indian-inspired spices for a perfect accompaniment to a curry dish. Serve alongside tamarind chutney for dipping." — by Patricia 
Indian-Style Corn on the Cob in Onion and Yogurt Sauce

Indian-Style Corn on the Cob in Onion and Yogurt Sauce

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  • 2
"Corn on the cob is pan-fried until golden brown and served in an Indian-inspired yogurt curry sauce made with plenty of onion and ginger." — by rphel685 
Aloo Matar Paneer (Simmered Potatoes with Peas and Paneer)

Aloo Matar Paneer (Simmered Potatoes with Peas and Paneer)

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  • 1
"An aromatic blend of spices are simmered with potatoes, peas, and paneer cheese in this popular vegetarian Indian dish." — by rabergin 
Patholi

Patholi

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  • 1
"This classic dish from the Andhra region of India uses two different types of lentils (dal) and a variety of spices." — by SUSMITA 
 
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