Indian Main Dish Recipes - Allrecipes.com

Indian Main Dishes

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Indian Main Dish Collections4

Indian Main Dishes 268

Pixie's Indian Style Halibut

Pixie's Indian Style Halibut

  • Rating
  • Reviews
  • 7
"Mild and delicious halibut fillets are rubbed in Indian inspired spices and quickly pan fried. " — by Pixie2 
Lamb (Gosht) Biryani

Lamb (Gosht) Biryani

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  • 11
"This Indian lamb and rice dish is a delicious meal for dinner parties." — by SUSMITA 
Indian Pot Roast

Indian Pot Roast

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  • Reviews
  • 7
"An extremely flavorful roast with very aromatic gravy. You can add cubed potatoes and peas as you are finishing the roast in the oven to create an extremely flavorful accompaniment for the meat." — by Sweet Pickles Mom 
Fettuccine Bombay

Fettuccine Bombay

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  • 10
"Italy meets India in this delicious variation on the usual tomato sauce." — by Bill Ligertwood 
Biriyani

Biriyani

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  • 8
"One of the most well-known Indian-Pakistani dishes made. A spicy chicken and rice dish." — by NICOL ZAHRA 
Spicy Dry Fried Curry Chicken

Spicy Dry Fried Curry Chicken

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  • Reviews
  • 10
"This recipe is from North India where my mother was born. She gave me the recipe when I was moving out. It has been a favorite dish in my family for years." — by Cooldude 
Spicy Shrimp (Chingri Maach)

Spicy Shrimp (Chingri Maach)

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  • Reviews
  • 9
"This Bengali spicy shrimp curry can be made with a variable amount of spice, and goes great with basmati rice or naan." — by TAVARUM 
Baked Chicken Curry Flavor-Fest

Baked Chicken Curry Flavor-Fest

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  • Reviews
  • 8
"This chicken is spicy, tangy, and juicy, but with no added fat. It's easy to make in large batches, so it's perfect for a party. And unlike most curries, it's baked, so you can spend time with your guests while it cooks." — by ChefNYC 
Turkey Curry

Turkey Curry

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  • 7
"A great use for leftover Thanksgiving turkey. Serve with warm naan bread or atop steamed white rice." — by DML 
Masala Beef with Ginger and Curry Leaf

Masala Beef with Ginger and Curry Leaf

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  • 10
"Cubed beef is simmered in a spicy liquid until nearly dry, then combined with an onion mixture seasoned with curry leaves. It's delicious served with white rice." — by Deepak Mathew 
Curried Beef with Winter Vegetables

Curried Beef with Winter Vegetables

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  • Reviews
  • 10
"A medley of winter vegetables--parsnips, carrots, potatoes, celery, garlic and onions--are tossed with raisins and cashews, and seasoned with curry powder, ginger, turmeric, coriander, and Asian five-spice powder in this hearty beef curry dish inspired by Indian and Pakistani favorites." — by OLENAJOY 
Indian Matar Paneer (Cottage Cheese and Peas)

Indian Matar Paneer (Cottage Cheese and Peas)

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  • Reviews
  • 10
"Learn how to make your own paneer (Indian cheese) in this recipe for stir fried vegetables flavored with exciting seasonings. You'll be surprised at how easy it can be to enjoy the exotic flavors of India." — by SHYAM17 
Bangaladumpa (Potato) Upma Koora

Bangaladumpa (Potato) Upma Koora

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  • Reviews
  • 8
"This potato curry is seasoned with green chile peppers, dried red chile peppers, fresh curry leaves, ginger, lime juice, and fresh cilantro." — by SUSMITA 
Seitan Makhani (Vegan-Style Indian Butter Chicken)

Seitan Makhani (Vegan-Style Indian Butter Chicken)

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  • Reviews
  • 7
"Seitan is a meat substitute made from wheat protein (gluten). It makes a terrific substitute for chicken in this vegan curry recipe. Serve over hot rice or with naan, if desired." — by soapymayhem 
Paneer Jalfrazie

Paneer Jalfrazie

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  • 9
"This Indian dish features fried cubes of Paneer, a southeastern Asian cheese, in a mixture of onion, bell pepper, and tomato." — by SUSMITA 
Punjabi Sukha Urad Dal

Punjabi Sukha Urad Dal

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  • Reviews
  • 7
"Try this warm, thick, and comforting dish with split black lentils to warm yourself on a cold day." — by SUSMITA 
Prawns in Cashew Coconut Curry Sauce

Prawns in Cashew Coconut Curry Sauce

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  • Reviews
  • 7
"This is a very mellow tasting dish that has a rich creamy taste of the coconut sauce with the nice crunchy texture of toasted cashews and soft, succulent prawns. Goes perfectly with steamed basmati rice and a nice Riesling or Gewurztraminer." — by bagchibhai 
Chicken Navratan Curry (Indian)

Chicken Navratan Curry (Indian)

  • Rating
  • Reviews
  • 6
"Chicken and vegetables are simmered in spiced coconut milk for an aromatic and flavorful Indian curry dish." — by Raveena1251 
Spicy Chicken in Tomato-Coconut Sauce

Spicy Chicken in Tomato-Coconut Sauce

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  • Reviews
  • 9
"This chicken dish is served over rice, and explodes with the flavors of India!" — by NEWORLEANSGIGLET 
Grilled Indian Chicken

Grilled Indian Chicken

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  • Reviews
  • 5
"This is an Indian dish. If it is marinated for as long as 2 to 3 hours it will be tastier." — by Alice 
 
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