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Curry Stand Chicken Tikka Masala Sauce

Submitted by: Chris

Home Town: Saint Louis, Missouri, USA

Chunks of chicken simmer in a spicy tomato and cream sauce for the bright orange chicken tikka masala you crave.

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Red Lentil Curry

Provided by: Emma Maher

This is a rich and hearty lentil curry, great as a main meal rather than as a side dish like the more traditional Indian dhal. Don't let the ingredient list faze you, this really is an easy dish to make. This dish is great served with basmati rice.

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Baingan Bharta (Eggplant Curry)

Provided by: Yakuta

Enjoy this spicy Indian eggplant curry dish over rice or with Indian bread (or both).

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Indian Chicken Curry (Murgh Kari)

Submitted by: Ayshren

Home Town: Hinesville, Georgia, USA

Living In: Charlotte, North Carolina, USA

Chicken breasts simmer in a curry sauce with yogurt, tomatoes, onion, garlic, and ginger in this spicy Indian dish.

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Spicy Vegan Potato Curry

Submitted by: MeganLee

Living In: Orlando, Florida, USA

Abundant spices make this better than any restaurant curry I've tasted.

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Spicy Indian Chicken and Mango Curry

Submitted by: KIKI810

Living In: Arlington, Texas, USA

This delicious, Indian-inspired dish is made by quickly cooking chicken and shallots with curry paste, then bathing everything with a coconut milk-mango puree!

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Indian Chicken Curry I

Provided by: Kristi Martinez

My friend's father, who is from India, showed me how to make this. It's delicious! Serve with hot cooked rice.

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Keon's Slow Cooker Curry Chicken

Submitted by: KEON ROBERTSON

Living In: Austin, Texas, USA

Chunks of chicken breast cook slowly in a creamy, curry-flavored sauce with coconut milk, peas, and mushrooms for a nicely spicy take on a slow cooker chicken dish. Serve over rice or with hot naan bread.

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Curried Mango Chicken

Submitted by: Cheri

Home Town: Dartmouth, Nova Scotia, Canada

Mango chutney is simmered with the chicken and curry paste in this tasty dish.

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Indian Shrimp Curry

Submitted by: Jacqueline B

The sauce in this recipe is a subtle and richly-flavored curry and compliments the shrimp perfectly for an authentic taste and an easy meal to prepare when you are in a hurry.

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Authentic and Easy Shrimp Curry

Submitted by: RK

This is a home-style South Indian shrimp curry recipe from my husband's family. It is simple and quick to make. It contains no coconut so is not sweet, just mostly juicy and as hot as you like it. Serve with basmati rice or an Indian flatbread.

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Easy Turkey Curry

Submitted by: BRNDIRT

Leftover turkey meat is simmered in a curry spiced creamy mushroom sauce, and served with rice.

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Sherry Chicken Curry

Provided by: Rebecca

Chicken breast simmered with sherry, beef bouillon, peanut butter and curry powder. Other spices and the addition of coconut milk all add up to an unusual, creamy curry chicken.

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Delicious Chickpea Curry

Submitted by: Ratzilla

Living In: Vancouver, British Columbia, Canada

This curry really is delicious! Cubed yam and fresh pear are the unusual ingredients in this vegetarian chickpea curry!

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Cod Curry

Submitted by: JENNIFERB3

Living In: Tumbler Ridge, British Columbia, Canada

This tomato based curry may be modified for hotness depending on quantity of spices and number of jalapeno peppers used. It is a great favourite with my family - I make it about once a month.

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Indian Fish Curry

Submitted by: Mantu

Spicy baked white fish fillets are dressed up with a ginger, garlic, onion, and cashew puree in this Bengali recipe.

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Vegetarian Chickpea Curry with Turnips

Submitted by: mia_bella84

Home Town: Toronto, Ontario, Canada

Living In: Vancouver, British Columbia, Canada

Chickpeas (garbanzo beans), turnips, and corn combine in this warming meal. It's a meaty dish, with a hint of curry and cumin flavor. Serve on it's own or on some basmati rice. I hope you enjoy it as much as I do!

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Roasted Curried Chicken with Couscous

Submitted by: greennie

A great blend of exciting and subtle flavors are infused into a whole chicken during cooking.

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Garam Masala Seared Salmon with Coconut-Curry Butter

Submitted by: Ryan Nomura

Living In: Honolulu, Hawaii, USA

Salmon fillets are dusted with garam masala, seared for a crispy crust, then served with a coconut-curry beurre blanc.

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Lamb Madras Curry

Submitted by: Lee Jackson

Home Town: Newcastle Upon Tyne, Tyne And Wear, England, U.K.

Living In: Sydney, New South Wales, Australia

This amazing curry is made by simmering lamb in a home made curry paste. It takes time, but it's worth it! This is my all time favorite curry to make; it's pungent flavor wins me over every time.