Filipino Recipes - Allrecipes.com
Allrecipes makes Filipino cooking a tropical breeze. With more than 120 recipes, pancit, longanisa, lumpia, and adobo can be on your table before you know it.

Filipino Recipes

Sponsors

Filipino Recipe Collections3

Staff Picks

Filipino Recipes 129

Filipino Lumpia

Filipino Lumpia

  • Rating
"This is a traditional Filipino dish. It is the Filipino version of the egg rolls. It can be served as a side dish or as an appetizer." — by LILQTPINAY23 
Quick and Easy Pancit

Quick and Easy Pancit

  • Rating
"Stir-fried rice noodles with chicken, cabbage and carrots. It will remind you of Island Fiestas!" — by Heather Maurer 
Adobo Chicken with Ginger

Adobo Chicken with Ginger

  • Rating
"This is considered the Philippine national dish. The combination of soy sauce, vinegar, garlic, ginger and peppercorns is delicious and actually preserves the chicken! Great for picnics. My mother taught me how to cook this, using her variation from the original recipe. A delicious, cheap and easy dish! Serve it hot with hot steamed Jasmine rice." — by COOKIEMONSTER64 
Grilled Chicken Adobo

Grilled Chicken Adobo

  • Rating
"Dark chicken thigh meat is cooked in a rich soy sauce, garlic, and vinegar mixture, then tossed on the grill until crisp. Serve over rice." — by HEART-OF-MIDLOTHIAN 
Pork and Shrimp Pancit

Pork and Shrimp Pancit

  • Rating
"A traditional Pancit taught to me by a Filipino friend while stationed overseas. Delicious and easy!" — by Rayna Jordan 
Lumpia (Shanghai version)

Lumpia (Shanghai version)

  • Rating
  • Reviews
  • 83
"A recipe I know all Filipinos are proud of! Lumpia (shanghai type) is a type of egg roll, except it's mainly filled with meat. You could use pork or beef or both! It's a yummy recipe and great to serve as finger food. I like to use both beef and pork but you can substitute one for the other. VERY EASY!" — by MINKCHAN 
Traci's Adobo Seasoning

Traci's Adobo Seasoning

  • Rating
  • Reviews
  • 66
"Simple pantry spices combine to make a savory, flavorful adobo seasoning to sprinkle on chicken, fish, meat, cottage cheese, or anything you'd like to zing up. It's so easy to make it yourself." — by Traci-in-Cali 
Pan De Sal I

Pan De Sal I

  • Rating
  • Reviews
  • 75
"Crispy and delicious dinner rolls from the Philippines." — by THEO72 
Chicken Adobo II

Chicken Adobo II

  • Rating
  • Reviews
  • 65
"A whole chicken is cut into pieces and marinated in vinegar, soy sauce, and pepper. The marinated chicken is then fried in garlic-infused fragrant hot oil." — by SHERRY1952 
Chinky's Mango Bread

Chinky's Mango Bread

  • Rating
  • Reviews
  • 66
"Get tropical with this mango-packed loaf enhanced with cinnamon and raisins. A wonderful summertime snack." — by Chinky Viola 
Pancit

Pancit

  • Rating
  • Reviews
  • 59
"This is a recipe I got from a family from the Philippines. Rice noodles are pan-fried with chicken, pork, shrimp, cabbage and carrots." — by Ozzyzmommy 
Garlic Rice

Garlic Rice

  • Rating
  • Reviews
  • 51
"This is a simple Philippine fried rice bursting with the flavor and aroma of garlic." — by JAYVEECHUN 
Slow Cooker Adobo Chicken with Bok Choy

Slow Cooker Adobo Chicken with Bok Choy

  • Rating
  • Reviews
  • 39
"This is a slow cooker version of a classic dish from the Philippines using chicken thighs, bok choy, apple cider vinegar, onion, and garlic." — by thischris 
Chicken Tinola

Chicken Tinola

  • Rating
  • Reviews
  • 34
"This one-pot wonder combines chicken, chayote squash, bok choy, and spinach in a savory broth." — by lola 
Filipino Avocado Milkshake

Filipino Avocado Milkshake

  • Rating
  • Reviews
  • 39
"Stupendous, rich, creamy and refreshing is what a traditional Filipino avocado milkshake is all about." — by Alexa 
Sinigang na Baka

Sinigang na Baka

  • Rating
  • Reviews
  • 33
"A simple Filipino beef and vegetable soup in a sour tamarind base that we eat over rice! A meal in itself!" — by ALLYD 
Chicken Adobo I

Chicken Adobo I

  • Rating
  • Reviews
  • 38
"A whole chicken cut into pieces and simmered with a soy/vinegar sauce until infused with flavor." — by roguejoker 
Corned Beef Hash (Abalos style)

Corned Beef Hash (Abalos style)

  • Rating
  • Reviews
  • 35
"Corned beef, potatoes, tomatoes, onions, and tons of garlic make this Filipino family recipe an excellent quick and easy dish to serve over rice." — by RINGONIAN 
Baked Salmon

Baked Salmon

  • Rating
  • Reviews
  • 29
"Salmon is baked in a sealed pouch with onions, tomatoes, mushrooms, and lemon in this easy-to-make recipe." — by lola 
Filipino Ribs

Filipino Ribs

  • Rating
  • Reviews
  • 33
"Make a big batch of these ribs because they will disappear quickly! Ribs simmered in soy sauce, onions and star anise are finished with a baked-on glaze of honey, ginger, soy and Worcestershire sauce and a touch of lemon." — by CHRISTYJ 
 
ADVERTISEMENT
Go Pro!

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

The Japanese Pantry

With soy sauce, rice, nori, and a few other things, create the flavors of Japan.

The Chinese Pantry

A few spices and ingredients will help you make delicious Chinese food at home.

How To Make Sushi Rolls

Find out how to make fresh, delicious sushi rolls.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States